IDEAS home Printed from https://ideas.repec.org/a/prs/recoru/ecoru_0013-0559_2000_num_255_1_5158.html
   My bibliography  Save this article

La grande distribution alimentaire: la recherche est-elle en phase avec l'histoire?

Author

Listed:
  • François D'Hauteville

Abstract

[eng] Food large distribution: is research in accordance with history? - The author presents a historical view of modern retail, particularly since the 1960 years. He points out factors such as that technological changes in the information systems, the emerging economic power of retailers and the new fears of the consumer explain some of the new concepts that emerge in the relationships between retail and its suppliers. He looks into research work at INRA since 1978 by agro economists and management scholars, and finds that there is a lag between this academic production and the importance of current debates on these matters. He suggests some explanations and reviews briefly some of the conceptual tools that may help explore the economics of food retail, and the changes that are occuring in vertical relations in the food sectors. [fre] L'auteur présente un tableau chronologique des événements qui ont marqué l'histoire de la distribution moderne, en particulier depuis le début des années 1960. Il signale les principaux thèmes de débat récents et l'émergence de nouveaux concepts liés notamment à l'accélération de la révolution informatique, au pouvoir économique acquis par les groupes de distribution, et les nouvelles inquiétudes du consommateur. Analysant ensuite la production des chercheurs en économie de l'INRA depuis 1978, et plus généralement de la production académique en économie et gestion, il constate un décalage entre les débats actuels et la recherche consacrée à la distribution alimentaire. Il suggère quelques explications et signale la richesse de la panoplie des outils conceptuels qui permettent d'aborder l'étude d'un phénomène économique de première grandeur qui ne peut qu'affecter en profondeur l'amont des secteurs alimentaires

Suggested Citation

  • François D'Hauteville, 2000. "La grande distribution alimentaire: la recherche est-elle en phase avec l'histoire?," Économie rurale, Programme National Persée, vol. 255(1), pages 72-85.
    • Handle: RePEc:prs:recoru:ecoru_0013-0559_2000_num_255_1_5158
    DOI: 10.3406/ecoru.2000.5158
    Note: DOI:10.3406/ecoru.2000.5158
    as

    Download full text from publisher

    File URL: https://doi.org/10.3406/ecoru.2000.5158
    Download Restriction: no
    File URL: https://www.persee.fr/doc/ecoru_0013-0559_2000_num_255_1_5158
    Download Restriction: no
    File URL: https://libkey.io/10.3406/ecoru.2000.5158?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Jean D. Kinsey, 1998. "Une revue de la littérature académique anglo-saxonne sur la grande distribution alimentaire," Économie rurale, Programme National Persée, vol. 245(1), pages 93-101.
    2. Marc Filser, 1998. "Évolutions et stratégies dans la distribution alimentaire Les apports des sciences de gestion," Économie rurale, Programme National Persée, vol. 245(1), pages 9-15.
    3. Michèle Graff, 1998. "Note informative : Le droit de la concurrence dans le rapport producteur-distributeur," Économie rurale, Programme National Persée, vol. 245(1), pages 89-92.
    4. Marc Filser, 1998. "Taille critique et stratégie du distributeur - Analyse théorique et implications managériales," Post-Print halshs-02925795, HAL.
    5. Didier Ferrier, 1998. "Le droit des relations entre producteurs et grands distributeurs de produits alimentaires," Économie rurale, Programme National Persée, vol. 245(1), pages 84-88.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Jonathan Dezecot & Nathalie Fleck, 2017. "D'artisan traditionnel à marque artisan : quelle perception de l'artisan par le consommateur ?," Post-Print halshs-02952967, HAL.
    2. Valérie Moatti & Pierre Dussauge, 2005. "L’influence du mode de développement sur les avantages liés à la taille : une étude empirique dans le secteur de la grande distribution au niveau mondial," Revue Finance Contrôle Stratégie, revues.org, vol. 8(3), pages 145-176, September.
    3. Jonathan Dezecot & Nathalie Fleck, 2016. "The Concept Of Artisan-Brand: Exploration Of The Characteristics And Consumers’ Motivations [Le Concept De Marque-Artisan : Exploration Des Caracteristiques Et Des Motivations Des Consommateurs]," Post-Print halshs-02952979, HAL.
    4. repec:ipg:wpaper:2014-370 is not listed on IDEAS
    5. Emmanuel Hetru & Jean-Pierre Yonnet, 2001. "Subcontracting, contracting-out and new forms of employment," Transfer: European Review of Labour and Research, , vol. 7(2), pages 258-267, May.
    6. repec:ipg:wpaper:2014-373 is not listed on IDEAS

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:prs:recoru:ecoru_0013-0559_2000_num_255_1_5158. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Equipe PERSEE (email available below). General contact details of provider: https://www.persee.fr/collection/ecoru .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.