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Revisiting the US food retail consolidation wave: regulation, market power and spatial outcomes

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  • Steve Wood

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  • Steve Wood, 2013. "Revisiting the US food retail consolidation wave: regulation, market power and spatial outcomes," Journal of Economic Geography, Oxford University Press, vol. 13(2), pages 299-326, March.
    • Handle: RePEc:oup:jecgeo:v:13:y:2013:i:2:p:299-326
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    File URL: http://hdl.handle.net/10.1093/jeg/lbs047
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    Cited by:

    1. Adelina Gschwandtner & Stefan Hirsch, 2018. "What Drives Firm Profitability? A Comparison of the US and EU Food Processing Industry," Manchester School, University of Manchester, vol. 86(3), pages 390-416, June.
    2. A. A. Blokhin & R. V. Gridin, 2021. "Institutional Factors in Economic Forecasts," Studies on Russian Economic Development, Springer, vol. 32(5), pages 459-466, September.
    3. Steele, Marie E. & Weatherspoon, Dave D., 2017. "A Theoretical Approach to Supermarket Chain Investment in Urban Food Deserts," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258202, Agricultural and Applied Economics Association.
    4. Steve Wood & Andrew Alexander, 2016. "Regulation in practice: Power, resources and context at the local scale in UK food retailing," Environment and Planning A, , vol. 48(9), pages 1848-1863, September.
    5. Chimhundu, Ranga & McNeill, Lisa S. & Hamlin, Robert P., 2015. "Manufacturer and retailer brands: Is strategic coexistence the norm?," Australasian marketing journal, Elsevier, vol. 23(1), pages 49-60.
    6. Atanasova, Petya & Kusuma, Dian & Pineda, Elisa & Frost, Gary & Sassi, Franco & Miraldo, Marisa, 2022. "The impact of the consumer and neighbourhood food environment on dietary intake and obesity-related outcomes: A systematic review of causal impact studies," Social Science & Medicine, Elsevier, vol. 299(C).
    7. Rahkovsky Ilya & Volpe Richard, 2018. "Structure and Food Price Inflation," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 16(1), pages 1-16, January.

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