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Consumer Perceptions of Aquaculture Products

Author

Listed:
  • Conrado M. Gempesaw
  • Richard Bacon
  • Cathy R. Wessells
  • Alberto Manalo

Abstract

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Suggested Citation

  • Conrado M. Gempesaw & Richard Bacon & Cathy R. Wessells & Alberto Manalo, 1995. "Consumer Perceptions of Aquaculture Products," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 77(5), pages 1306-1312.
    • Handle: RePEc:oup:ajagec:v:77:y:1995:i:5:p:1306-1312.
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    File URL: http://hdl.handle.net/10.2307/1243366
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    Citations

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    Cited by:

    1. Sigurdsson, Valdimar & Larsen, Nils Magne & Alemu, Mohammed Hussen & Gallogly, Joseph Karlton & Menon, R. G. Vishnu & Fagerstrøm, Asle, 2020. "Assisting sustainable food consumption: The effects of quality signals stemming from consumers and stores in online and physical grocery retailing," Journal of Business Research, Elsevier, vol. 112(C), pages 458-471.
    2. Meas, Thong & Hu, Wuyang, 2014. "Consumers’ Willingness to Pay for Seafood Attributes: A Multi-species and Multi-state Comparison," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162505, Southern Agricultural Economics Association.
    3. C. W. Ardon Iton & Sharon D. Hutchinson, 2017. "Socioeconomic Determinants Of Frequency Of Fish Purchasing Among Trinidad And Tobago Shoppers: A Binary Logit Analysis," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 11(1-2), September.
    4. Foltz, John & Dasgupta, Sid, 1998. "Perceptions Of Trout: Results Of A Consumer Study Usda/Fsmip Grant University Of Idaho In Cooperation With The Idaho Department Of Agriculture," A.E. Research Series 305154, University of Idaho, Department of Agricultural Economics and Rural Sociology.
    5. Foltz, John C. & Dasgupta, Siddhartha & Devadoss, Stephen, 1999. "Consumer Perceptions Of Trout As A Food Item," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(1), pages 1-19.
    6. Britwum, Kofi & Noblet, Caroline L. & Evans, Keith S., 2018. "More Farms on The Water? U.S Consumers’ Perceptions of Aquaculture Practices and Products," 2018 Annual Meeting, August 5-7, Washington, D.C. 273824, Agricultural and Applied Economics Association.
    7. Mueller Loose, Simone & Peschel, Anne & Grebitus, Carola, 2012. "Influence of convenience on healthy food choice: The case of seafood," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124715, Agricultural and Applied Economics Association.
    8. Oyewumi, Olubukola Ayodeju & Jooste, Andre, 2006. "Measuring the determinants of pork consumption in Bloemfontein, Central South Africa," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 45(2), pages 1-13, June.

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