IDEAS home Printed from https://ideas.repec.org/a/osi/bulimm/v23y2023p153-170.html
   My bibliography  Save this article

Analysis Of Last-Mile Logistics In Short Agri-Food Supply Chains

Author

Listed:
  • Irene Navarro del Aguila

    (University of Almería, Spain)

  • Jeronimo de Burgos Jiménez

    (University of Almería, Spain)

Abstract

The purpose of this paper is to analyse and describe empirically the practices of Last Mile Logistics (LML) in Short Agri-food Supply Chains (SASC) of fruit and vegetable sector in south-east Spain, and their contributions to sustainability. For this objective, a case study methodology was used, to study a Agri-food Supply Chains (ASC) in the South Spain that has developed SASC with LML. The case study was focused in a successful SASC that commercialize a box of fruits and vegetables in collaboration with the LML operator. Their ecommerce and integration with their LML supplier were analyses through stakeholder meetings to develop a co-creation process. Semi-structured interviews were also conducted with LML operator to identify the requirements and particularities needed for successful deliveries, which add sustainability and proximity to the end market, helping towards healthier consumption, and avoiding food waste The paper offers a novel perspective by identifying and analysing the positive and negative contributions of LML to each of the dimensions of sustainability of SASC. The limitations that can be found in the study derive from the fact that it was focused on a fruit and vegetable cluster with very particular characteristics. The specificity of the context may restrict the generalization of LML recommendation in other Food Supply Chains such as meat, fish, oils and fats, and dairy products. On the other hand, this study analyses LML in an unexplored sector due to the novelty of the business model recently implemented in SASC.

Suggested Citation

  • Irene Navarro del Aguila & Jeronimo de Burgos Jiménez, 2023. "Analysis Of Last-Mile Logistics In Short Agri-Food Supply Chains," Business Logistics in Modern Management, Josip Juraj Strossmayer University of Osijek, Faculty of Economics, Croatia, vol. 23, pages 153-170.
  • Handle: RePEc:osi:bulimm:v:23:y:2023:p:153-170
    as

    Download full text from publisher

    File URL: http://www.efos.unios.hr/repec/osi/bulimm/PDF/BusinessLogisticsinModernManagement23/blimm2309.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Juan C. PÉREZ-MESA & Emilio GALDEANO-GÓMEZ, 2010. "Agrifood cluster and transfer of technology in the Spanish vegetables exporting sector: the role of multinational enterprises," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 56(10), pages 478-488.
    2. Ralph De Witte & Dirk Janssen & Samir Sayadi Gmada & Carmen García-García, 2023. "Best Practices for Training in Sustainable Greenhouse Horticulture," Sustainability, MDPI, vol. 15(7), pages 1-26, March.
    3. Simboli, Alberto & Taddeo, Raffaella & Morgante, Anna, 2015. "The potential of Industrial Ecology in agri-food clusters (AFCs): A case study based on valorisation of auxiliary materials," Ecological Economics, Elsevier, vol. 111(C), pages 65-75.
    4. Verheyen, Wouter & Kołacz, Marta K., 2022. "Enhancing safety in B2C delivery chains," Transport Policy, Elsevier, vol. 117(C), pages 12-22.
    5. Peppel, Marcel & Ringbeck, Jürgen & Spinler, Stefan, 2022. "How will last-mile delivery be shaped in 2040? A Delphi-based scenario study," Technological Forecasting and Social Change, Elsevier, vol. 177(C).
    6. Yuna Chiffoleau & Tara Dourian, 2020. "Sustainable Food Supply Chains: Is Shortening the Answer? A Literature Review for a Research and Innovation Agenda," Sustainability, MDPI, vol. 12(23), pages 1-21, November.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Panagiotis Trivellas & Georgios Malindretos & Panagiotis Reklitis, 2020. "Implications of Green Logistics Management on Sustainable Business and Supply Chain Performance: Evidence from a Survey in the Greek Agri-Food Sector," Sustainability, MDPI, vol. 12(24), pages 1-29, December.
    2. Michela Giovannini & Francesca Forno & Natalia Magnani, 2024. "Practicing sustainable eating: zooming in a civic food network," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(3), pages 921-933, September.
    3. Antonino Galati & Giuseppina Migliore & Alkis Thrassou & Giorgio Schifani & Giuseppina Rizzo & Nino Adamashvili & Maria Crescimanno, 2023. "Consumers’ Willingness to Pay for Agri-Food Products Delivered with Electric Vehicles in the Short Supply Chains," FIIB Business Review, , vol. 12(2), pages 193-207, June.
    4. Adrián Csordás & Péter Lengyel & István Füzesi, 2022. "Who Prefers Regional Products? A Systematic Literature Review of Consumer Characteristics and Attitudes in Short Food Supply Chains," Sustainability, MDPI, vol. 14(15), pages 1-17, July.
    5. Cholez, Celia & Pauly, Olivier & Mahdad, Maral & Mehrabi, Sepide & Giagnocavo, Cynthia & Bijman, Jos, 2023. "Heterogeneity of inter-organizational collaborations in agrifood chain sustainability-oriented innovations," Agricultural Systems, Elsevier, vol. 212(C).
    6. Katrin Martens & Sebastian Rogga & Jana Zscheischler & Bernd Pölling & Andreas Obersteg & Annette Piorr, 2022. "Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus," Land, MDPI, vol. 11(4), pages 1-24, April.
    7. Anna-Mara Schön & Marita Böhringer, 2023. "Land Consumption for Current Diets Compared with That for the Planetary Health Diet—How Many People Can Our Land Feed?," Sustainability, MDPI, vol. 15(11), pages 1-35, May.
    8. Gupta, Monik & Velaga, Nagendra R. & Oviedo-Trespalacios, Oscar, 2024. "Understanding risky driving among motorized two-wheeler drivers: The role of time-related anxiety and impunctuality," Transport Policy, Elsevier, vol. 145(C), pages 199-210.
    9. Angela Neves & Radu Godina & Susana G. Azevedo & João C. O. Matias, 2019. "Current Status, Emerging Challenges, and Future Prospects of Industrial Symbiosis in Portugal," Sustainability, MDPI, vol. 11(19), pages 1-23, October.
    10. Schmidt, Sebastian & Saraceni, Adriana, 2024. "Consumer acceptance of drone-based technology for last mile delivery," Research in Transportation Economics, Elsevier, vol. 103(C).
    11. Maria Elena Latino & Marta Menegoli & Martina De Giovanni, 2021. "Evaluating the Sustainability Dimensions in the Food Supply Chain: Literature Review and Research Routes," Sustainability, MDPI, vol. 13(21), pages 1-25, October.
    12. Letizia Bindi & Angelo Belliggiano, 2023. "A Highly Condensed Social Fact: Food Citizenship, Individual Responsibility, and Social Commitment," Sustainability, MDPI, vol. 15(8), pages 1-22, April.
    13. Ioan Sebastian Brumă & Simona-Roxana Ulman & Cristina Cautisanu & Lucian Tanasă & Gabriel Vasile Hoha, 2021. "Sustainability in the Case of Small Vegetable Farmers: A Matrix Approach," Sustainability, MDPI, vol. 13(18), pages 1-32, September.
    14. Friedman, Nicola & Ormiston, Jarrod, 2022. "Blockchain as a sustainability-oriented innovation?: Opportunities for and resistance to Blockchain technology as a driver of sustainability in global food supply chains," Technological Forecasting and Social Change, Elsevier, vol. 175(C).
    15. Pierre Chiaverina & Sophie Drogué & Florence Jacquet & Larry Lev & Robert King, 2023. "Does short food supply chain participation improve farm economic performance? A meta‐analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 54(3), pages 400-413, May.
    16. Rosalia Stella Evola & Giovanni Peira & Erica Varese & Alessandro Bonadonna & Enrica Vesce, 2022. "Short Food Supply Chains in Europe: Scientific Research Directions," Sustainability, MDPI, vol. 14(6), pages 1-20, March.
    17. Camille Robert-Boeuf, 2023. "Promoting Rural Regeneration and Sustainable Farming near Cities Thanks to Facilitating Operators in France? The Case of the Versailles Plain’s Association Governance Model," Sustainability, MDPI, vol. 15(9), pages 1-16, April.
    18. Bilgesu Bayir & Aurélie Charles & Aicha Sekhari & Yacine Ouzrout, 2022. "Issues and Challenges in Short Food Supply Chains: A Systematic Literature Review," Sustainability, MDPI, vol. 14(5), pages 1-20, March.
    19. Andrea Lulovicova & Stephane Bouissou, 2023. "Environmental Assessment of Local Food Policies through a Territorial Life Cycle Approach," Sustainability, MDPI, vol. 15(6), pages 1-20, March.
    20. Janet Music & Sylvain Charlebois & Louise Spiteri & Shannon Farrell & Alysha Griffin, 2021. "Increases in Household Food Waste in Canada as a Result of COVID-19: An Exploratory Study," Sustainability, MDPI, vol. 13(23), pages 1-11, November.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:osi:bulimm:v:23:y:2023:p:153-170. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Davor Dujak,PhD (email available below). General contact details of provider: https://edirc.repec.org/data/efosihr.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.