The State of the Art of Agricultural Research on Maize Crop in Mozambique
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- Roxburgh, Caspar W. & Rodriguez, Daniel, 2016. "Ex-ante analysis of opportunities for the sustainable intensification of maize production in Mozambique," Agricultural Systems, Elsevier, vol. 142(C), pages 9-22.
- Byerlee, Derek & Heisey, Paul W., 1996. "Past and potential impacts of maize research in sub-Saharan Africa: a critical assessment," Food Policy, Elsevier, vol. 21(3), pages 255-277, July.
- Cunguara, Benedito & Darnhofer, Ika, 2011. "Assessing the impact of improved agricultural technologies on household income in rural Mozambique," Food Policy, Elsevier, vol. 36(3), pages 378-390, June.
- Meizal Popat & Garry Griffith & Stuart Mounter & Oscar Cacho, 2020. "Postharvest losses at the farm level and its economy-wide costs: the case of the maize sector in Mozambique," Agrekon, Taylor & Francis Journals, vol. 59(2), pages 235-253, April.
- Tschirley, David L. & Santos, Ana Paula, 1995. "Who Eats Yellow Maize? Preliminary Results of a Survey of Consumer Maize Preferences in Maputo, Mozambique," Food Security International Development Working Papers 54697, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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JEL classification:
- R00 - Urban, Rural, Regional, Real Estate, and Transportation Economics - - General - - - General
- Z0 - Other Special Topics - - General
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