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Migrants, Ethnicity and the Welfare State

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  • Gil S. Epstein

    (Bar-Ilan University)

Abstract

A model is set up where migrants must choose a level of social traits and consumption of ethnic goods. As the consumption level of ethnic goods increases, the migrants become ever more different to the local population and are less assimilated. Less assimilation affects the reaction of the local population to the migrants and their willingness to accept the newcomers. This social phenomenon and affects wages and unemployment. We show that the growth in the unemployment and social benefits of legal migrants increases the consumption of ethnic goods, thus creating a trap wherein the willingness of the local population to accept the migrants into the economy decreases. This process also increases the probability of the migrants’ dependence on the welfare state. On the other hand, illegal migrants could play an important role in the assimilation of the legal migrants.

Suggested Citation

  • Gil S. Epstein, 2012. "Migrants, Ethnicity and the Welfare State," Korean Economic Review, Korean Economic Association, vol. 28, pages 117-136.
  • Handle: RePEc:kea:keappr:ker-20121231-28-2-01
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    References listed on IDEAS

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    Cited by:

    1. Ilhom Abdulloev & Gil S. Epstein & Ira N. Gang, 2014. "Ethnic Goods and Immigrant Assimilation," Working Papers 2014-03, Bar-Ilan University, Department of Economics.

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    More about this item

    Keywords

    Welfare state; Social benefits; Ethnic goods; Social trait; Assimilation; Unemployment;
    All these keywords.

    JEL classification:

    • F22 - International Economics - - International Factor Movements and International Business - - - International Migration
    • O15 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Economic Development: Human Resources; Human Development; Income Distribution; Migration
    • D6 - Microeconomics - - Welfare Economics

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