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“‘Novel food’ for thought” on law and policymaking in the global creative economy

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  • Rostam Neuwirth

Abstract

Law and policymaking form a central theme of the global governance debate. In these times of an emerging global creative economy the debate is becoming increasingly complex as global governance is faced with serious challenges of a political, economic, cultural, environmental, social, technological and, last but not least, legal nature. Against the backdrop of a global food crisis, both in terms of food security and food safety for all, the present article explores some of the broader regulatory aspects of these challenges by looking at the regulation of food and notably novel food as engineered by the use of bio- and nano-technologies. It aims to show how the preservation of the integrity of law over time, and with it the objectives of providing legal predictability and legal certainty, are threatened by deficiencies in the institutional design of the current international legal framework as well as in the conceptual understanding underlying the legal instruments adopted by these institutions. The analysis at the international level is complemented by a brief look at the domestic level exemplified by the situation in the European Union and the People’s Republic of China against the backdrop of their attempts to formulate and successfully implement policies enhancing their competitive advantages in the creative economy. Copyright Springer Science+Business Media New York 2014

Suggested Citation

  • Rostam Neuwirth, 2014. "“‘Novel food’ for thought” on law and policymaking in the global creative economy," European Journal of Law and Economics, Springer, vol. 37(1), pages 13-50, February.
  • Handle: RePEc:kap:ejlwec:v:37:y:2014:i:1:p:13-50
    DOI: 10.1007/s10657-013-9415-y
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    References listed on IDEAS

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    1. Unknown, 2005. "New Directions In Global Food Markets," Agricultural Information Bulletins 33751, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Carla Zarbà & Gaetano Chinnici & Mario D’Amico, 2020. "Novel Food: The Impact of Innovation on the Paths of the Traditional Food Chain," Sustainability, MDPI, vol. 12(2), pages 1-18, January.

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    More about this item

    Keywords

    Global governance; Creative economy; International law; Regulation; Novel food; Food safety; K0; K10; K30; K32;
    All these keywords.

    JEL classification:

    • K0 - Law and Economics - - General
    • K10 - Law and Economics - - Basic Areas of Law - - - General (Constitutional Law)
    • K30 - Law and Economics - - Other Substantive Areas of Law - - - General
    • K32 - Law and Economics - - Other Substantive Areas of Law - - - Energy, Environmental, Health, and Safety Law

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