Supply Chain Digitalization and Operational Performance
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References listed on IDEAS
- Ali, Mohd Helmi & Suleiman, Norhidayah, 2016. "Sustainable food production: Insights of Malaysian halal small and medium sized enterprises," International Journal of Production Economics, Elsevier, vol. 181(PB), pages 303-314.
- Dayang Haryani Diana Ag. Damit & Amran Harun & David Martin, 2017. "Key Challenges and Issues Consumer Face in Consuming Halal Product," International Journal of Academic Research in Business and Social Sciences, Human Resource Management Academic Research Society, International Journal of Academic Research in Business and Social Sciences, vol. 7(11), pages 590-598, November.
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