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Balancing Agriculture and Industry through Waste Utilization for Sugarcane Sustainability

Author

Listed:
  • Arika Bridhikitti

    (Environmental Engineering and Disaster Management Program, School of Interdisciplinary Studies, Mahidol University Kanchanaburi Campus, Kanchanaburi 71150, Thailand
    Earth Science Research Center, Mahidol University Kanchanaburi Campus, Kanchanaburi 71150, Thailand)

  • Jutamas Kaewsuk

    (Environmental Engineering and Disaster Management Program, School of Interdisciplinary Studies, Mahidol University Kanchanaburi Campus, Kanchanaburi 71150, Thailand)

  • Netiya Karaket

    (Agricultural Science Program, School of Interdisciplinary Studies, Mahidol University Kanchanaburi Campus, Kanchanaburi 71150, Thailand)

  • Richard Friend

    (Department of Environment and Geography, University of York, Heslington, York YO10 5DD, UK)

  • Brett Sallach

    (Department of Environment and Geography, University of York, Heslington, York YO10 5DD, UK)

  • James P. J. Chong

    (Department of Biology, University of York, Heslington, York YO10 5DD, UK)

  • Kelly R. Redeker

    (Department of Biology, University of York, Heslington, York YO10 5DD, UK)

Abstract

The Bio-Circular-Green Economy initiative adopted in Thailand encourages using sugar mill by-products for food production, benefiting both farmers and the environment. This study assesses the feasibility of applying by-products from the sugar mills and distilleries into sugar plantations for irrigation, fertilization, and soil conditioning. It addresses challenges in sustainable waste utilization and offers recommendations. This study reviews literature, conducts preliminary surveys, and analyzes samples from sugarcane fields in Kanchanaburi, Thailand. The findings reveal that while vinasse and filter cake demonstrate promise as soil conditioners, their application requires careful consideration of soil type and pre-treatment processes. Vinasse, rich in essential nutrients, can benefit sandy soils by improving microbial activity and nutrient availability. Filter cake exhibits positive effects on soil texture, water permeability, and mineral content. Treated wastewater can be used for ferti-irrigation. However, about one-third of farmers lack confidence in its use due to concerns about limited nutrient availability, high transportation costs, and potential negative impacts on health, agriculture, and the ecosystem. To enhance farmer adaptability and ensure the successful utilization of waste, several challenges must be addressed, including: (1) assessing financial and technical feasibility of waste transportation and value-added products, (2) overcoming regulatory barriers related to transportation and utilization of industrial wastes, (3) disseminating knowledge to farmers regarding proper fertilization and waste utilization practices, and (4) implementing long-term monitoring on ecosystem health and conducting sustainability assessments of the waste utilization to affirm sustainability attainment.

Suggested Citation

  • Arika Bridhikitti & Jutamas Kaewsuk & Netiya Karaket & Richard Friend & Brett Sallach & James P. J. Chong & Kelly R. Redeker, 2023. "Balancing Agriculture and Industry through Waste Utilization for Sugarcane Sustainability," Sustainability, MDPI, vol. 15(20), pages 1-26, October.
    • Handle: RePEc:gam:jsusta:v:15:y:2023:i:20:p:14711-:d:1257080
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    References listed on IDEAS

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    1. Nguyen, Thu Lan T. & Gheewala, Shabbir H. & Garivait, Savitri, 2008. "Full chain energy analysis of fuel ethanol from cane molasses in Thailand," Applied Energy, Elsevier, vol. 85(8), pages 722-734, August.
    2. Djalma Nunes Ferraz Júnior, Antônio & Koyama, Mirian H. & de Araújo Júnior, Moacir M. & Zaiat, Marcelo, 2016. "Thermophilic anaerobic digestion of raw sugarcane vinasse," Renewable Energy, Elsevier, vol. 89(C), pages 245-252.
    3. Thapat Silalertruksa & Chanipa Wirodcharuskul & Shabbir H. Gheewala, 2022. "Environmental Sustainability of Waste Circulation Models for Sugarcane Biorefinery System in Thailand," Energies, MDPI, vol. 15(24), pages 1-21, December.
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    Cited by:

    1. Sidona Buragienė & Kristina Lekavičienė & Aida Adamavičienė & Edvardas Vaiciukevičius & Egidijus Šarauskis, 2024. "The Influence of an Innovative Bioproduct on Soil and Substrate Characteristics during Strawberry Cultivation," Agriculture, MDPI, vol. 14(4), pages 1-13, March.
    2. Anelisa de Aquino Vidal Lacerda Soares & Renato de Mello Prado & Rosemary Marques de Almeida Bertani & Ana Paula Rodrigues da Silva & Angélica Cristina Fernandes Deus & Cristiaini Kano & Fernanda de P, 2024. "Contribution of Using Filter Cake and Vinasse as a Source of Nutrients for Sustainable Agriculture—A Review," Sustainability, MDPI, vol. 16(13), pages 1-19, June.
    3. Pasawat Sanchumpu & Wiriya Suaili & Siwakorn Nonsawang & Chaiyan Junsiri & Peeranat Ansuree & Kittipong Laloon, 2024. "Biomass Pellet Processing from Sugar Industry Byproducts: A Study on Pelletizing Behavior and Energy Usage," Sustainability, MDPI, vol. 16(14), pages 1-26, July.

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