The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021)
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- Zoliswa Mbhele & Godfrey Elijah Zharare & Clement Zimudzi & Nontuthuko Rosemary Ntuli, 2022. "Indigenous Knowledge on the Uses and Morphological Variation among Strychnos spinosa Lam. at Oyemeni Area, KwaZulu-Natal, South Africa," Sustainability, MDPI, vol. 14(11), pages 1-20, May.
- Nomfundo Shelembe & Simphiwe Innocentia Hlatshwayo & Albert Modi & Tafadzwanashe Mabhaudhi & Mjabuliseni Simon Cloapas Ngidi, 2024. "The Association of Socio-Economic Factors and Indigenous Crops on the Food Security Status of Farming Households in KwaZulu-Natal Province," Agriculture, MDPI, vol. 14(3), pages 1-18, March.
- Olegas Beriozovas & Dalia Perkumienė & Mindaugas Škėma & Abdellah Saoualih & Larbi Safaa & Marius Aleinikovas, 2024. "Research Advancement in Forest Property Rights: A Thematic Review over Half a Decade Using Natural Language Processing," Sustainability, MDPI, vol. 16(19), pages 1-28, September.
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- Dieu-donné N’tambwe Nghonda & Héritier Khoji Muteya & Apollinaire Biloso Moyene & François Malaisse & Yannick Useni Sikuzani & Wilfried Masengo Kalenga & Jan Bogaert, 2023. "Socio-Economic Value and Availability of Plant-Based Non-Timber Forest Products (NTFPs) within the Charcoal Production Basin of the City of Lubumbashi (DR Congo)," Sustainability, MDPI, vol. 15(20), pages 1-20, October.
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Keywords
agroforestry; food security; genetic improvement; indigenous fruits and nut trees; livelihoods; nutrition; policy; poverty alleviation; rural development; tree crops;All these keywords.
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