Household Food Consumption and Wastage during the COVID-19 Pandemic Outbreak: A Comparison between Peru and Brazil
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- Giulia Borghesi & Piergiuseppe Morone, 2023. "A review of the effects of COVID-19 on food waste," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 261-280, February.
- Carlos Eduardo Lourenco & Nadine Marques Nunes-Galbes & Riccardo Borgheresi & Luciana Oranges Cezarino & Flavio Pinheiro Martins & Lara Bartocci Liboni, 2022. "Psychological Barriers to Sustainable Dietary Patterns: Findings from Meat Intake Behaviour," Sustainability, MDPI, vol. 14(4), pages 1-16, February.
- Ferdinan & Suyud Warno Utomo & Tri Edhi Budhi Soesilo & Herdis Herdiansyah, 2022. "Household Waste Control Index towards Sustainable Waste Management: A Study in Bekasi City, Indonesia," Sustainability, MDPI, vol. 14(21), pages 1-20, November.
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Keywords
household food wastage; consumer behavior; comparative study; shopping behaviors; crisis;All these keywords.
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