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Impact of Integrated and Conventional Plant Production on Selected Soil Parameters in Carrot Production

Author

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  • Anna Szeląg-Sikora

    (Faculty of Production and Power Engineering, University of Agriculture in Krakow, ul. Balicka 116B, 30-149 Kraków, Poland)

  • Jakub Sikora

    (Faculty of Production and Power Engineering, University of Agriculture in Krakow, ul. Balicka 116B, 30-149 Kraków, Poland)

  • Marcin Niemiec

    (Faculty of Faculty of Agriculture and Economics, University of Agriculture in Krakow, al. Mickiewicza 21, 31-121 Kraków, Poland)

  • Zofia Gródek-Szostak

    (Department of Economics and Enterprise Organization, Cracow University of Economics, ul. Rakowicka 27, 31-510 Krakow, Poland)

  • Joanna Kapusta-Duch

    (Faculty of Food Technology, University of Agriculture in Krakow, ul. Balicka 122, 30-149 Kraków, Poland)

  • Maciej Kuboń

    (Faculty of Production and Power Engineering, University of Agriculture in Krakow, ul. Balicka 116B, 30-149 Kraków, Poland)

  • Monika Komorowska

    (Faculty of Biotechnology and Horticulture, University of Agriculture in Krakow, al. Mickiewicza 21, 31-121 Kraków, Poland)

  • Joanna Karcz

    (Faculty of Production and Power Engineering, University of Agriculture in Krakow, ul. Balicka 116B, 30-149 Kraków, Poland)

Abstract

Currently, the level of efficiency of an effective agricultural production process is determined by how it reduces natural environmental hazards caused by various types of technologies and means of agricultural production. Compared to conventional production, the aim of integrated agricultural cultivation on commercial farms is to maximize yields while minimizing costs resulting from the limited use of chemical and mineral means of production. As a result, the factor determining the level of obtained yield is the soil’s richness in nutrients. The purpose of this study was to conduct a comparative analysis of soil richness, depending on the production system appropriate for a given farm. The analysis was conducted for two comparative groups of farms with an integrated and conventional production system. The farms included in the research belonged to two groups of agricultural producers and specialized in carrot production.

Suggested Citation

  • Anna Szeląg-Sikora & Jakub Sikora & Marcin Niemiec & Zofia Gródek-Szostak & Joanna Kapusta-Duch & Maciej Kuboń & Monika Komorowska & Joanna Karcz, 2019. "Impact of Integrated and Conventional Plant Production on Selected Soil Parameters in Carrot Production," Sustainability, MDPI, vol. 11(20), pages 1-13, October.
  • Handle: RePEc:gam:jsusta:v:11:y:2019:i:20:p:5612-:d:275612
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    References listed on IDEAS

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    Cited by:

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    15. Jan Buczek & Marta Jańczak-Pieniążek & Elżbieta Harasim & Cezary A. Kwiatkowski & Ireneusz Kapusta, 2023. "Effect of Cropping Systems and Environment on Phenolic Acid Profiles and Yielding of Hybrid Winter Wheat Genotypes," Agriculture, MDPI, vol. 13(4), pages 1-21, April.
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