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An Assessment of Potential Resources for Biomass Energy in Nigeria

Author

Listed:
  • Simeon Olatayo Jekayinfa

    (Department of Agricultural Engineering, Ladoke Akintola University of Technology, Ogbomoso, Oyo State 210214, Nigeria)

  • Joseph Ifeolu Orisaleye

    (Department of Mechanical Engineering, University of Lagos, Akoka, Lagos State 100213, Nigeria)

  • Ralf Pecenka

    (Department of Post-Harvest Technology, Leibniz Institute for Agricultural Engineering and Bioeconomy e.V. (ATB), Max-Eyth-Allee 100, DE14469 Potsdam, Germany)

Abstract

Nigeria is a developing country with an insufficient supply of energy to meet the continuously growing demand. However, there are several biomass resources available within the country. This paper presents a desk review, which investigates the potential resources for biomass energy generation within the country. Energy policies to aid biomass use as an energy source within the country were also reviewed. Biomass resources identified within Nigeria include forest residues, agricultural residues, human and animal wastes, aquatic biomass, and energy crops. However, several of the resources, particularly agricultural residues, have competing uses, such as livestock feed and soil rejuvenation. An estimation of the technical energy potential of the biomass resources revealed that about 2.33 EJ could be generated from the available resources in Nigeria. Agricultural residues have an energy potential of about 1.09 EJ, with cassava, maize, oil palm, plantain, rice, and sorghum being the major contributors. Animal wastes, municipal solid waste, and forest residues have energy potentials of 0.65, 0.11, and 0.05 EJ, respectively. The potentials of wood fuel and charcoal are 0.38 and 0.05 EJ, respectively. The study found that despite the available potential and existing policies, not much has been done in the implementation of large-scale bioenergy within the country. However, there has been laboratory and research-scale investigations. The review suggests that more policies and stronger enforcement will aid bioenergy development within the country. From the review, it has been suggested that the agricultural sector needs to be developed to generate more biomass resources. More research, development, and implementation have to be carried out on biomass resources and bioenergy generation processes. The production of non-edible energy crops in marginal lands should also be considered prime to the development of bioenergy within the country.

Suggested Citation

  • Simeon Olatayo Jekayinfa & Joseph Ifeolu Orisaleye & Ralf Pecenka, 2020. "An Assessment of Potential Resources for Biomass Energy in Nigeria," Resources, MDPI, vol. 9(8), pages 1-43, August.
    • Handle: RePEc:gam:jresou:v:9:y:2020:i:8:p:92-:d:395565
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    Cited by:

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    4. Dorota Janiszewska & Luiza Ossowska, 2022. "The Role of Agricultural Biomass as a Renewable Energy Source in European Union Countries," Energies, MDPI, vol. 15(18), pages 1-14, September.
    5. Somoye, Oluwatoyin Abidemi, 2023. "Energy crisis and renewable energy potentials in Nigeria: A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 188(C).
    6. Joseph I. Orisaleye & Simeon O. Jekayinfa & Christian Dittrich & Okey F. Obi & Ralf Pecenka, 2023. "Effects of Feeding Speed and Temperature on Properties of Briquettes from Poplar Wood Using a Hydraulic Briquetting Press," Resources, MDPI, vol. 12(1), pages 1-16, January.
    7. Christian Barika Igbeghe & Tamás Mizik & Zoltán Gabnai & Attila Bai, 2023. "Trends and Characterization of Primary Energy Sources by Energy and Food Prices," Energies, MDPI, vol. 16(7), pages 1-18, March.
    8. Amira Toumi & Natalia Politaeva & Saša Đurović & Liliya Mukhametova & Svetlana Ilyashenko, 2022. "Obtaining DHA–EPA Oil Concentrates from the Biomass of Microalga Chlorella sorokiniana," Resources, MDPI, vol. 11(2), pages 1-13, February.

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