Evaluation of Minimum Unit Pricing of Alcohol: A Mixed Method Natural Experiment in Scotland
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- Stockwell, T. & Zhao, J. & Martin, G. & Macdonald, S. & Vallance, K. & Treno, A. & Ponicki, W. & Tu, A. & Buxton, J., 2013. "Minimum alcohol prices and outlet densities in British Columbia, Canada: Estimated impacts on alcohol-attributable hospital admissions," American Journal of Public Health, American Public Health Association, vol. 103(11), pages 2014-2020.
- Robert Pryce & Bruce Hollingsworth & Ian Walker, 2019. "Alcohol quantity and quality price elasticities: quantile regression estimates," The European Journal of Health Economics, Springer;Deutsche Gesellschaft für Gesundheitsökonomie (DGGÖ), vol. 20(3), pages 439-454, April.
- Stockwell, T. & Zhao, J. & Giesbrecht, N. & Macdonald, S. & Thomas, G. & Wettlaufer, A., 2012. "The raising of minimum alcohol prices in Saskatchewan, Canada: Impacts on consumption and implications for public health," American Journal of Public Health, American Public Health Association, vol. 102(12), pages 103-110.
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- Charles D. H. Parry & Niamh Fitzgerald, 2020. "Special Issue: Alcohol Policy and Public Health—Contributing to the Global Debate on Accelerating Action on Alcohol," IJERPH, MDPI, vol. 17(11), pages 1-7, May.
- Mukadam, Naaheed & Anderson, Robert & Walsh, Sebastian & Wittenberg, Raphael & Knapp, Martin & Brayne, Carol, 2024. "Benefits of population-level interventions for dementia risk factors: an economic modelling study for England," LSE Research Online Documents on Economics 123909, London School of Economics and Political Science, LSE Library.
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Keywords
alcohol; price; Scotland; evaluation; minimum unit pricing; natural experiment;All these keywords.
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