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Being Conscious of Water Intake Positively Associated with Sufficient Non-Alcohol Drink Intake Regardless of Seasons and Reasons in Healthy Japanese; the KOBE Study: A Cross Sectional Study

Author

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  • Tomofumi Nishikawa

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Faculty of Health Science, Kyoto Koka Women’s University, Kyoto 615-0822, Japan)

  • Naomi Miyamatsu

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Clinical Nursing, Shiga University of Medical Science, Shiga 520-2192, Japan)

  • Aya Higashiyama

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Epidemiologic Informatics, National Cerebral and Cardiovascular Center, Osaka 565-8565, Japan)

  • Yoshimi Kubota

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Environmental and Preventive Medicine, Hyogo College of Medicine, Hyogo 663-8501, Japan)

  • Yoko Nishida

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan)

  • Takumi Hirata

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Epidemiology, Tohoku Medical Megabank Organization, Tohoku University, Sendai 980-8573, Japan)

  • Daisuke Sugiyama

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Public Health, School of Medicine, Keio University, Tokyo 160-8582, Japan)

  • Kazuyo Kuwabara

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Public Health, School of Medicine, Keio University, Tokyo 160-8582, Japan)

  • Sachimi Kubo

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan)

  • Yoshihiro Miyamoto

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Epidemiologic Informatics, National Cerebral and Cardiovascular Center, Osaka 565-8565, Japan)

  • Tomonori Okamura

    (Foundation for Biomedical Research and Innovation, Hyogo 650-0047, Japan
    Department of Preventive Medicine and Public Health, School of Medicine, Keio University, Tokyo 160-8582, Japan)

Abstract

The present study sought to clarify if being conscious of water intake (CWI) is associated with sufficient non-alcohol drink (NAD) intake. We used data of healthy participants without diabetes, aged 40–74 years, in the Kobe Orthopedic and Biomedical Epidemiologic (KOBE) study. The association between being CWI and NAD intake was evaluated by multivariate linear regression analyses after adjusting for age, sex, surveyed months (seasons), alcohol drinking, health-awareness life habits, socioeconomic factors, serum osmolarity, estimated daily salt intake, and reasons for NAD intake. Among 988 (698 women and 290 men) participants eligible for the present analyses, 644 participants (65.2%) were CWI and 344 participants (34.8%) were not CWI (non-CWI). The most popular reason for being CWI was to avoid heat stroke in summer and to prevent ischemic cerebral stroke in winter. The CWI group took more NAD, especially decaffeinated beverages, than the non-CWI group (1846.7 ± 675.1 mL/day vs. 1478.0 ± 636.3 ml/day, p < 0.001). There was a significant association between being CWI and NAD intake in multivariate linear regression analyses ever after adjusting for the relevant variables (β = 318.1, p < 0.001). These findings demonstrated CWI, regardless of the reasons and the seasons, was associated with high NAD intake in Japanese healthy population.

Suggested Citation

  • Tomofumi Nishikawa & Naomi Miyamatsu & Aya Higashiyama & Yoshimi Kubota & Yoko Nishida & Takumi Hirata & Daisuke Sugiyama & Kazuyo Kuwabara & Sachimi Kubo & Yoshihiro Miyamoto & Tomonori Okamura, 2019. "Being Conscious of Water Intake Positively Associated with Sufficient Non-Alcohol Drink Intake Regardless of Seasons and Reasons in Healthy Japanese; the KOBE Study: A Cross Sectional Study," IJERPH, MDPI, vol. 16(21), pages 1-13, October.
    • Handle: RePEc:gam:jijerp:v:16:y:2019:i:21:p:4151-:d:281049
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    References listed on IDEAS

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    1. Noriko Takahashi & Rieko Nakao & Kayo Ueda & Masaji Ono & Masahide Kondo & Yasushi Honda & Masahiro Hashizume, 2015. "Community Trial on Heat Related-Illness Prevention Behaviors and Knowledge for the Elderly," IJERPH, MDPI, vol. 12(3), pages 1-27, March.
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    Cited by:

    1. Hiroko Hattori & Aya Hirata & Sachimi Kubo & Yoko Nishida & Miki Nozawa & Kuniko Kawamura & Takumi Hirata & Yoshimi Kubota & Mizuki Sata & Kazuyo Kuwabara & Aya Higashiyama & Aya Kadota & Daisuke Sugi, 2020. "Estimated 24 h Urinary Sodium-to-Potassium Ratio Is Related to Renal Function Decline: A 6-Year Cohort Study of Japanese Urban Residents," IJERPH, MDPI, vol. 17(16), pages 1-12, August.

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