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Sustainability Indicators Concerning Waste Management for Implementation of the Circular Economy Model on the University of Lome (Togo) Campus

Author

Listed:
  • Lucía Salguero-Puerta

    (Management Department-1, University of Granada, 18071 Granada, Spain)

  • Juan Carlos Leyva-Díaz

    (Department of Chemical and Environmental Engineering, University of Oviedo, 33006 Oviedo, Spain)

  • Francisco Joaquín Cortés-García

    (Faculty of Business and Management, Universidad Autónoma de Chile, 7500912 Santiago, Chile)

  • Valentín Molina-Moreno

    (Management Department-1, University of Granada, 18071 Granada, Spain)

Abstract

The circular economy aims to reduce the volume of waste generated in the world, transforming it into resources. The concept of indicator of circular economy was introduced to evaluate the improvement obtained regarding efficiency in terms of reduction, reuse and recycling of waste generated on the campus of the University of Lome (Togo). These indicators showed that 59.5% of the waste generated on the campus in 2018 could be introduced into the circular economy paradigm through composting, and 27.0% of the energy consumed could be replaced by clean energy obtained from biogas. The entire plastic fraction can be introduced into the circular economy paradigm by reusing plastic bottles and selling the rest in the port of the city. Thus, the income obtained could range from €15.5/day in 2018 to €34.5/day in 2027. Concerning old tires, 1.5% of the rubber needed to pave the entire roadway of the campus could be replaced by the waste generated by the tires currently existing there. Consequently, waste management on the campus could be controlled thanks to these indicators, and this could serve as a model for the rest of the country.

Suggested Citation

  • Lucía Salguero-Puerta & Juan Carlos Leyva-Díaz & Francisco Joaquín Cortés-García & Valentín Molina-Moreno, 2019. "Sustainability Indicators Concerning Waste Management for Implementation of the Circular Economy Model on the University of Lome (Togo) Campus," IJERPH, MDPI, vol. 16(12), pages 1-21, June.
  • Handle: RePEc:gam:jijerp:v:16:y:2019:i:12:p:2234-:d:242638
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    References listed on IDEAS

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    Cited by:

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    2. Essossinam Beguedou & Satyanarayana Narra & Ekua Afrakoma Armoo & Komi Agboka & Mani Kongnine Damgou, 2023. "E-Technology Enabled Sourcing of Alternative Fuels to Create a Fair-Trade Circular Economy for Sustainable Energy in Togo," Energies, MDPI, vol. 16(9), pages 1-18, April.
    3. Franco Fassio & Chiara Chirilli, 2023. "The Circular Economy and the Food System: A Review of Principal Measuring Tools," Sustainability, MDPI, vol. 15(13), pages 1-22, June.
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    5. Ishmael Onungwe & Dexter V. L. Hunt & Ian Jefferson, 2023. "Transition and Implementation of Circular Economy in Municipal Solid Waste Management System in Nigeria: A Systematic Review of the Literature," Sustainability, MDPI, vol. 15(16), pages 1-26, August.
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    7. M. A. Vázquez & R. Plana & C. Pérez & M. Soto, 2020. "Development of Technologies for Local Composting of Food Waste from Universities," IJERPH, MDPI, vol. 17(9), pages 1-20, May.
    8. Essossinam Beguedou & Satyanarayana Narra & Komi Agboka & Damgou Mani Kongnine & Ekua Afrakoma Armoo, 2023. "Review of Togolese Policies and Institutional Framework for Industrial and Sustainable Waste Management," Waste, MDPI, vol. 1(3), pages 1-18, July.

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