IDEAS home Printed from https://ideas.repec.org/a/gam/jeners/v16y2023i4p1843-d1066626.html
   My bibliography  Save this article

Energy Intensity of Food Industry Production in Poland in the Process of Energy Transformation

Author

Listed:
  • Elżbieta Jadwiga Szymańska

    (Department of Logistics, Institute of Economics and Finance, Warsaw University of Life Sciences—SGGW, 02-787 Warsaw, Poland)

  • Robert Mroczek

    (Department of Agribusiness and Bioeconomy, Institute of Agricultural and Food Economics National Research Institute, 00-002 Warsaw, Poland)

Abstract

The aim of this study was to assess the energy consumption of production in selected branches of the food industry in Poland and to identify its changes after Poland’s accession to the EU. This issue is particularly important in the period of energy transformation and soaring energy prices. The novelty of this article is the determination of changes in the energy efficiency of various branches of the food industry. The main source of data was mass statistics data and unpublished data from the Central Statistical Office for 2004–2020. Descriptive statistics, comparative analysis, and strategic group mapping were used in the data analysis. The research shows that the production of foodstuffs is one of the most energy-intensive processing sectors. This results, among others, from many active enterprises in this sector and a large variety of industries. Individual food-processing industries are characterized by large differences in the energy consumption of production, which determines the different levels of electricity costs and affects the competitiveness of enterprises. In 2004–2019, the average electricity consumption in the food industry in Poland decreased by 31.5%. A greater increase in the value of sold production compensated for the higher energy consumption. This indicates an improvement in production efficiency and contributes to greater environmental protection. In the food sector, simple comparative advantages disappear in the form of lower production costs. This situation encourages processing companies to look for energy savings. The research results can be useful not only in Poland but also in other countries in shaping economic policy. The energy crisis caused by the war in Ukraine may require different actions to be taken against various sectors of the food industry.

Suggested Citation

  • Elżbieta Jadwiga Szymańska & Robert Mroczek, 2023. "Energy Intensity of Food Industry Production in Poland in the Process of Energy Transformation," Energies, MDPI, vol. 16(4), pages 1-24, February.
    • Handle: RePEc:gam:jeners:v:16:y:2023:i:4:p:1843-:d:1066626
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1996-1073/16/4/1843/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/1996-1073/16/4/1843/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Wang, Zhao-Hua & Zeng, Hua-Lin & Wei, Yi-Ming & Zhang, Yi-Xiang, 2012. "Regional total factor energy efficiency: An empirical analysis of industrial sector in China," Applied Energy, Elsevier, vol. 97(C), pages 115-123.
    2. Backlund, Sandra & Thollander, Patrik & Palm, Jenny & Ottosson, Mikael, 2012. "Extending the energy efficiency gap," Energy Policy, Elsevier, vol. 51(C), pages 392-396.
    3. Iwona Szczepaniak & Piotr Szajner, 2022. "Challenges of Energy Management in the Food Industry in Poland in the Context of the Objectives of the European Green Deal and the “Farm to Fork” Strategy," Energies, MDPI, vol. 15(23), pages 1-17, November.
    4. Degerli, Bahar & Nazir, Serap & Sorgüven, Esra & Hitzmann, Bernd & Özilgen, Mustafa, 2015. "Assessment of the energy and exergy efficiencies of farm to fork grain cultivation and bread making processes in Turkey and Germany," Energy, Elsevier, vol. 93(P1), pages 421-434.
    5. Su, Chi-Wei & Yuan, Xi & Umar, Muhammad & Chang, Tsangyao, 2022. "Dynamic price linkage of energies in transformation: Evidence from quantile connectedness," Resources Policy, Elsevier, vol. 78(C).
    6. Seck, Gondia Sokhna & Guerassimoff, Gilles & Maïzi, Nadia, 2013. "Heat recovery with heat pumps in non-energy intensive industry: A detailed bottom-up model analysis in the French food & drink industry," Applied Energy, Elsevier, vol. 111(C), pages 489-504.
    7. Pelletier, N., 2008. "Environmental performance in the US broiler poultry sector: Life cycle energy use and greenhouse gas, ozone depleting, acidifying and eutrophying emissions," Agricultural Systems, Elsevier, vol. 98(2), pages 67-73, September.
    8. Mukherjee, Kankana, 2008. "Energy use efficiency in the Indian manufacturing sector: An interstate analysis," Energy Policy, Elsevier, vol. 36(2), pages 662-672, February.
    9. Eichhammer, Wolfgang & Wilhelm, Mannsbart, 1997. "Industrial energy efficiency : Indicators for a European cross-country comparison of energy efficiency in the manufacturing industry," Energy Policy, Elsevier, vol. 25(7-9), pages 759-772.
    10. Rohdin, Patrik & Thollander, Patrik & Solding, Petter, 2007. "Barriers to and drivers for energy efficiency in the Swedish foundry industry," Energy Policy, Elsevier, vol. 35(1), pages 672-677, January.
    11. Özkara, Yücel & Atak, Mehmet, 2015. "Regional total-factor energy efficiency and electricity saving potential of manufacturing industry in Turkey," Energy, Elsevier, vol. 93(P1), pages 495-510.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Lin, Boqiang & Chen, Yu, 2020. "Will land transport infrastructure affect the energy and carbon dioxide emissions performance of China’s manufacturing industry?," Applied Energy, Elsevier, vol. 260(C).
    2. Sueyoshi, Toshiyuki & Yuan, Yan & Goto, Mika, 2017. "A literature study for DEA applied to energy and environment," Energy Economics, Elsevier, vol. 62(C), pages 104-124.
    3. Apriani Soepardi & Pratikto Pratikto & Purnomo Budi Santoso & Ishardita Pambudi Tama & Patrik Thollander, 2018. "Linking of Barriers to Energy Efficiency Improvement in Indonesia’s Steel Industry," Energies, MDPI, vol. 11(1), pages 1-22, January.
    4. Elena Stefana & Paola Cocca & Filippo Marciano & Diana Rossi & Giuseppe Tomasoni, 2019. "A Review of Energy and Environmental Management Practices in Cast Iron Foundries to Increase Sustainability," Sustainability, MDPI, vol. 11(24), pages 1-18, December.
    5. Jalo, Noor & Johansson, Ida & Kanchiralla, Fayas Malik & Thollander, Patrik, 2021. "Do energy efficiency networks help reduce barriers to energy efficiency? -A case study of a regional Swedish policy program for industrial SMEs," Renewable and Sustainable Energy Reviews, Elsevier, vol. 151(C).
    6. Alizadeh, Reza & Gharizadeh Beiragh, Ramin & Soltanisehat, Leili & Soltanzadeh, Elham & Lund, Peter D., 2020. "Performance evaluation of complex electricity generation systems: A dynamic network-based data envelopment analysis approach," Energy Economics, Elsevier, vol. 91(C).
    7. Joakim Haraldsson & Maria T. Johansson, 2019. "Barriers to and Drivers for Improved Energy Efficiency in the Swedish Aluminium Industry and Aluminium Casting Foundries," Sustainability, MDPI, vol. 11(7), pages 1-27, April.
    8. Zhang, Dayong & Li, Jun & Ji, Qiang, 2020. "Does better access to credit help reduce energy intensity in China? Evidence from manufacturing firms," Energy Policy, Elsevier, vol. 145(C).
    9. Kanchiralla, Fayas Malik & Jalo, Noor & Thollander, Patrik & Andersson, Maria & Johnsson, Simon, 2021. "Energy use categorization with performance indicators for the food industry and a conceptual energy planning framework," Applied Energy, Elsevier, vol. 304(C).
    10. Chen, Yu & Lin, Boqiang, 2021. "Understanding the green total factor energy efficiency gap between regional manufacturing—insight from infrastructure development," Energy, Elsevier, vol. 237(C).
    11. Hao, Yu & Gai, Zhiqiang & Wu, Haitao, 2020. "How do resource misallocation and government corruption affect green total factor energy efficiency? Evidence from China," Energy Policy, Elsevier, vol. 143(C).
    12. Andersson, Elias & Karlsson, Magnus & Thollander, Patrik & Paramonova, Svetlana, 2018. "Energy end-use and efficiency potentials among Swedish industrial small and medium-sized enterprises – A dataset analysis from the national energy audit program," Renewable and Sustainable Energy Reviews, Elsevier, vol. 93(C), pages 165-177.
    13. He, Yongxiu & Guang, Fengtao & Wang, Meiyan, 2018. "The efficiency of electricity-use of China and its influencing factors," Energy, Elsevier, vol. 163(C), pages 258-269.
    14. Olsthoorn, Mark & Schleich, Joachim & Klobasa, Marian, 2015. "Barriers to electricity load shift in companies: A survey-based exploration of the end-user perspective," Energy Policy, Elsevier, vol. 76(C), pages 32-42.
    15. Yu Hao & Jingwen Huang & Yunxia Guo & Haitao Wu & Siyu Ren, 2022. "Does the legacy of state planning put pressure on ecological efficiency? Evidence from China," Business Strategy and the Environment, Wiley Blackwell, vol. 31(7), pages 3100-3121, November.
    16. Noor Jalo & Ida Johansson & Mariana Andrei & Therese Nehler & Patrik Thollander, 2021. "Barriers to and Drivers of Energy Management in Swedish SMEs," Energies, MDPI, vol. 14(21), pages 1-21, October.
    17. Feng, Chao & Wang, Miao, 2018. "Analysis of energy efficiency in China's transportation sector," Renewable and Sustainable Energy Reviews, Elsevier, vol. 94(C), pages 565-575.
    18. Mette Talseth Solnørdal & Lene Foss, 2018. "Closing the Energy Efficiency Gap—A Systematic Review of Empirical Articles on Drivers to Energy Efficiency in Manufacturing Firms," Energies, MDPI, vol. 11(3), pages 1-30, February.
    19. Yang, Zhenbing & Shao, Shuai & Yang, Lili & Liu, Jianghua, 2017. "Differentiated effects of diversified technological sources on energy-saving technological progress: Empirical evidence from China's industrial sectors," Renewable and Sustainable Energy Reviews, Elsevier, vol. 72(C), pages 1379-1388.
    20. Antunes, Pedro & Carreira, Paulo & Mira da Silva, Miguel, 2014. "Towards an energy management maturity model," Energy Policy, Elsevier, vol. 73(C), pages 803-814.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jeners:v:16:y:2023:i:4:p:1843-:d:1066626. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.