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Winery Wastewater Treatment by Microalgae to Produce Low-Cost Biomass for Energy Production Purposes

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  • Elena Spennati

    (Department of Civil, Chemical and Environmental Engineering, University of Genoa, I-16145 Genoa, Italy)

  • Alessandro Alberto Casazza

    (Department of Civil, Chemical and Environmental Engineering, University of Genoa, I-16145 Genoa, Italy)

  • Attilio Converti

    (Department of Civil, Chemical and Environmental Engineering, University of Genoa, I-16145 Genoa, Italy)

Abstract

Even though biofuel production from microalgae has become more and more attractive in recent years, it is limited especially by the high cost of microalgae cultivation. However, microalgae can be grown in wastewater in order to reduce their production cost and, at the same time, the polluting impact of wastewaters. Winery wastewaters, which are abundantly released from the wine making process, have a large pollution impact related to their high loads of total solids, chemical oxygen demand (COD) and polyphenol concentration. In this research work a co-culture of Chlorella vulgaris and Arthrospira platensis was used to treat three different winery wastewaters from different steps of the wine production process, in order to produce low-cost biomass intended for biofuel production. Growth of the co-culture and reduction of wastewater pollutant impact were followed by daily determinations of biomass concentration, COD and polyphenol content. The highest productivities of biomass (0.66 g Dry Weight /L·day) and lipids (7.10 ± 0.22 g Lipid /100 L·day) were obtained using 20% of second washing winery wastewater after 4 days of treatment. Moreover, COD and polyphenol content of the three different wastewaters were reduced by the co-culture by more than 92% and 50%, respectively. These results suggest that winery wastewaters can be used successfully for the growth of A. platensis and C. vulgaris co-culture in order to obtain inexpensive biomass for energy production purposes.

Suggested Citation

  • Elena Spennati & Alessandro Alberto Casazza & Attilio Converti, 2020. "Winery Wastewater Treatment by Microalgae to Produce Low-Cost Biomass for Energy Production Purposes," Energies, MDPI, vol. 13(10), pages 1-14, May.
  • Handle: RePEc:gam:jeners:v:13:y:2020:i:10:p:2490-:d:358399
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    References listed on IDEAS

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    1. Marwa G. Saad & Noura S. Dosoky & Mohamed S. Zoromba & Hesham M. Shafik, 2019. "Algal Biofuels: Current Status and Key Challenges," Energies, MDPI, vol. 12(10), pages 1-22, May.
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    3. Ferreira, G.F. & Ríos Pinto, L.F. & Maciel Filho, R. & Fregolente, L.V., 2019. "A review on lipid production from microalgae: Association between cultivation using waste streams and fatty acid profiles," Renewable and Sustainable Energy Reviews, Elsevier, vol. 109(C), pages 448-466.
    4. Suganya, T. & Varman, M. & Masjuki, H.H. & Renganathan, S., 2016. "Macroalgae and microalgae as a potential source for commercial applications along with biofuels production: A biorefinery approach," Renewable and Sustainable Energy Reviews, Elsevier, vol. 55(C), pages 909-941.
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    Cited by:

    1. Nuno Jorge & Ana R. Teixeira & José R. Fernandes & Ivo Oliveira & Marco S. Lucas & José A. Peres, 2023. "Degradation of Agro-Industrial Wastewater Model Compound by UV-A-Fenton Process: Batch vs. Continuous Mode," IJERPH, MDPI, vol. 20(2), pages 1-15, January.
    2. Ihsan Hamawand, 2023. "Energy Consumption in Water/Wastewater Treatment Industry—Optimisation Potentials," Energies, MDPI, vol. 16(5), pages 1-3, March.
    3. Prospero Cristhian Onofre Zapata-Mendoza & Oscar Julian Berrios-Tauccaya & Vicente Amirpasha Tirado-Kulieva & Jhony Alberto Gonzales-Malca & David Roberto Ricse-Reyes & Andres Amador Berrios-Zevallos , 2022. "Environmentally Friendly Technologies for Wastewater Treatment in Food Processing Plants: A Bibliometric Analysis," Sustainability, MDPI, vol. 14(22), pages 1-17, November.
    4. Ana F. Esteves & Eva M. Salgado & José C. M. Pires, 2022. "Recent Advances in Microalgal Biorefineries," Energies, MDPI, vol. 15(16), pages 1-4, August.
    5. Kai Ling Yu & Hwai Chyuan Ong & Halimah Badioze Zaman, 2022. "Microalgae Biomass as Biofuel and the Green Applications," Energies, MDPI, vol. 15(19), pages 1-6, October.

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