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Agriculture, Environmental Services and Agro-Tourism in the Dominican Republic

Author

Listed:
  • Alejandro Herrera Catalino

    (Technological Institute of Santo Domingo (INTEC))

  • Magdalena Lizardo

Abstract

This paper analyzes the links between agriculture and tourism. A contingent valuation study assesses tourist’s willingness to pay (WTP) for agro-tourism and agriculture’s positive environmental services and related positive externalities. The paper analyzes factors influencing tourist preferences in the Dominican Republic (DR) -- tourist income, the local tourist destination, sex, and nationality stand out among these factors. Estimates are given for different WTP scenarios according to farming systems. The study argues that a well developed agro-tourism industry would result in a market mechanism generating additional income of US $251 to US $364 million annually. Agro-tourist activities would have the added benefit of promoting sustainable agricultural practices.

Suggested Citation

  • Alejandro Herrera Catalino & Magdalena Lizardo, 2004. "Agriculture, Environmental Services and Agro-Tourism in the Dominican Republic," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 1(1), pages 87-116.
  • Handle: RePEc:fao:tejade:v:1:y:2004:i:1:p:87-116
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    References listed on IDEAS

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    Citations

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    Cited by:

    1. Rogerson Christian M. & Rogerson Jayne M., 2014. "Agritourism and local economic development in South Africa," Bulletin of Geography. Socio-economic Series, Sciendo, vol. 26(26), pages 1-14, December.
    2. Czyżewski, Bazyli & Matuszczak, Anna & Czyżewski, Andrzej & Brelik, Agnieszka, 2021. "Public goods in rural areas as endogenous drivers of income: Developing a framework for country landscape valuation," Land Use Policy, Elsevier, vol. 107(C).
    3. Michał Roman & Monika Roman & Piotr Prus, 2020. "Innovations in Agritourism: Evidence from a Region in Poland," Sustainability, MDPI, vol. 12(12), pages 1-21, June.
    4. Eugenia Panfiluk, 2021. "Innovativeness of Tourism Enterprises: Example of Poland," Sustainability, MDPI, vol. 13(3), pages 1-17, January.
    5. Xiaoting Chi & Seul Ki Lee & Young-joo Ahn & Kiattipoom Kiatkawsin, 2020. "Tourist-Perceived Quality and Loyalty Intentions towards Rural Tourism in China," Sustainability, MDPI, vol. 12(9), pages 1-18, April.
    6. Sonja S. Teelucksingh & Paulo A.L.D. Nunes, 2010. "Biodiversity Valuation in Developing Countries: A Focus on Small Island Developing States (SIDS)," Working Papers 2010.111, Fondazione Eni Enrico Mattei.

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    More about this item

    Keywords

    agriculture; Dominican Republic; contingent valuation; environment; tourism;
    All these keywords.

    JEL classification:

    • Q10 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - General
    • Q26 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation - - - Recreational Aspects of Natural Resources

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