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Sustainable approach of high-pressure agave bagasse pretreatment for ethanol production

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  • Aguirre-Fierro, Arelí
  • Ruiz, Héctor A.
  • Cerqueira, Miguel A.
  • Ramos-González, Rodolfo
  • Rodríguez-Jasso, Rosa M.
  • Marques, Susana
  • Lukasik, Rafal M.

Abstract

Agave bagasse is one of the most abundant lignocellulosic residues readily available for valorization. The agave bagasse was pretreated by applying high-pressure CO2–H2O mixture at temperatures ranging from 150 to 190 °C for a residence time varying from 10 to 50 min. Subsequently, solid phase obtained from pretreatment was subject to enzymatic hydrolysis at high solid loadings. Under optimal conditions, the process integrating pretreatment followed by enzymatic hydrolysis yielded 75.8 mol% of the polysaccharides present in the biomass converted into oligo- or monosaccharides, providing 110.5 g/L of reducing sugars. The monosaccharides present in the obtained hydrolysate were successfully fermented into ethanol, demonstrating the feasibility of performing its biological conversion to commercial biofuels or biochemicals. Thereby, the present study has demonstrated the proof of concept of use of more sustainable high-pressure CO2–H2O pretreatment in the context of lignocellulosic residual biomass valorization based on the biochemical sugar platform.

Suggested Citation

  • Aguirre-Fierro, Arelí & Ruiz, Héctor A. & Cerqueira, Miguel A. & Ramos-González, Rodolfo & Rodríguez-Jasso, Rosa M. & Marques, Susana & Lukasik, Rafal M., 2020. "Sustainable approach of high-pressure agave bagasse pretreatment for ethanol production," Renewable Energy, Elsevier, vol. 155(C), pages 1347-1354.
    • Handle: RePEc:eee:renene:v:155:y:2020:i:c:p:1347-1354
    DOI: 10.1016/j.renene.2020.04.055
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    References listed on IDEAS

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    1. Caspeta, Luis & Caro-Bermúdez, Mario A. & Ponce-Noyola, Teresa & Martinez, Alfredo, 2014. "Enzymatic hydrolysis at high-solids loadings for the conversion of agave bagasse to fuel ethanol," Applied Energy, Elsevier, vol. 113(C), pages 277-286.
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    3. Fockink, Douglas H. & Morais, Ana R.C. & Ramos, Luiz P. & Łukasik, Rafał M., 2018. "Insight into the high-pressure CO2 pre-treatment of sugarcane bagasse for a delivery of upgradable sugars," Energy, Elsevier, vol. 151(C), pages 536-544.
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    1. Marcela Sofia Pino & Michele Michelin & Rosa M. Rodríguez-Jasso & Alfredo Oliva-Taravilla & José A. Teixeira & Héctor A. Ruiz, 2021. "Hot Compressed Water Pretreatment and Surfactant Effect on Enzymatic Hydrolysis Using Agave Bagasse," Energies, MDPI, vol. 14(16), pages 1-16, August.

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