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The expansion and changing cropping pattern of rapeseed production and biodiesel manufacturing in Poland

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  • Klepacka, Anna M.
  • Florkowski, Wojciech J.
  • Revoredo-Giha, Cesar

Abstract

Poland depends on imports for its transportation fuel supply and EC renewable energy policy encourages rapeseed conversion into biodiesel. This paper discusses changes in winter rapeseed production following changes in sugar policy, decreased dependence on potato use as feed and food, and the EU 2007–2009 support program for production of oil seeds as biofuel feedstock. We examine whether farm cost efficiency scores differ across Poland's 16 regions between those growing rapeseed and all other farms using Farm Accounting Data Network (FADN) data. Farms growing rapeseed are more cost efficient in all regions, and while regions with long experience in growing rapeseed still dominate the production, rapeseed production is expanding into new areas. Subsidies offered under the EU support program likely initiated expansion and the expansion continues after the program expired. Less efficient farms can be encouraged to enter rapeseed production through farm outreach services and competitive prices in relation to other crops since the available land permits further expansion of this biodiesel feedstock production.

Suggested Citation

  • Klepacka, Anna M. & Florkowski, Wojciech J. & Revoredo-Giha, Cesar, 2019. "The expansion and changing cropping pattern of rapeseed production and biodiesel manufacturing in Poland," Renewable Energy, Elsevier, vol. 133(C), pages 156-165.
  • Handle: RePEc:eee:renene:v:133:y:2019:i:c:p:156-165
    DOI: 10.1016/j.renene.2018.10.015
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    1. Öztürk, Erkan & Can, Özer, 2022. "Effects of EGR, injection retardation and ethanol addition on combustion, performance and emissions of a DI diesel engine fueled with canola biodiesel/diesel fuel blend," Energy, Elsevier, vol. 244(PB).
    2. Bazzani, Guido M. & Spadoni, Roberta, 2021. "Generating cropping schemes from FADN data at the farm and territorial scale," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 23(3), December.
    3. Klepacka, Anna M, 2019. "Determinants of the growth in the use of selected renewable energy sources in the context of sustainable development," Village and Agriculture (Wieś i Rolnictwo), Polish Academy of Sciences (IRWiR PAN), Institute of Rural and Agricultural Development, vol. 182(1), March.
    4. repec:ags:ijag24:344575 is not listed on IDEAS
    5. Consolación Quintana-Rojo & Fernando-Evaristo Callejas-Albiñana & Miguel-Ángel Tarancón & Isabel Martínez-Rodríguez, 2020. "Econometric Studies on the Development of Renewable Energy Sources to Support the European Union 2020–2030 Climate and Energy Framework: A Critical Appraisal," Sustainability, MDPI, vol. 12(12), pages 1-26, June.
    6. Sant’Anna, Ana Claudia & Bergtold, Jason S. & Shanoyan, Aleksan & Caldas, Marcellus M. & Granco, Gabriel, 2022. "Biofuel feedstock contract attributes, substitutability and tradeoffs in sugarcane production for ethanol in the Brazilian Cerrado: A stated choice approach," Renewable Energy, Elsevier, vol. 185(C), pages 665-679.

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