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Energy performance of a new biomass harvester for recovery of orchard wood wastes as alternative to mulching

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  • Nati, Carla
  • Boschiero, Martina
  • Picchi, Gianni
  • Mastrolonardo, Giovanni
  • Kelderer, Markus
  • Zerbe, Stefan

Abstract

Woody crops such as orchards and olive groves require annual pruning operations, which leave abundant residues on the ground. These must be removed both for disease control and for facilitating the following tending activities. The resulting biomass can be managed as a waste or a by-product, in both cases incurring in a cost for farmers. A harvester prototype for collecting and comminuting apple pruning residues was tested and compared to a traditional mulcher. In particular, the study aimed at: 1) quantifying productivity and costs of the two systems, 2) evaluating the possible influence of apple variety, tree age and machine type on the productivity per hectare, and 3) estimating and comparing the energy balance of the two working options.

Suggested Citation

  • Nati, Carla & Boschiero, Martina & Picchi, Gianni & Mastrolonardo, Giovanni & Kelderer, Markus & Zerbe, Stefan, 2018. "Energy performance of a new biomass harvester for recovery of orchard wood wastes as alternative to mulching," Renewable Energy, Elsevier, vol. 124(C), pages 121-128.
    • Handle: RePEc:eee:renene:v:124:y:2018:i:c:p:121-128
    DOI: 10.1016/j.renene.2017.07.030
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    References listed on IDEAS

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    1. Stefano Verani & Giulio Sperandio & Rodolfo Picchio & Enrico Marchi & Corrado Costa, 2015. "Sustainability Assessment of a Self-Consumption Wood-Energy Chain on Small Scale for Heat Generation in Central Italy," Energies, MDPI, vol. 8(6), pages 1-16, June.
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    1. Holmatov, B. & Schyns, J.F. & Krol, M.S. & Gerbens-Leenes, P.W. & Hoekstra, A.Y., 2021. "Can crop residues provide fuel for future transport? Limited global residue bioethanol potentials and large associated land, water and carbon footprints," Renewable and Sustainable Energy Reviews, Elsevier, vol. 149(C).
    2. Francesco Latterini & Walter Stefanoni & Alessandro Suardi & Vincenzo Alfano & Simone Bergonzoli & Nadia Palmieri & Luigi Pari, 2020. "A GIS Approach to Locate a Small Size Biomass Plant Powered by Olive Pruning and to Estimate Supply Chain Costs," Energies, MDPI, vol. 13(13), pages 1-17, July.
    3. Warguła, Łukasz & Kukla, Mateusz & Wieczorek, Bartosz & Krawiec, Piotr, 2022. "Energy consumption of the wood size reduction processes with employment of a low-power machines with various cutting mechanisms," Renewable Energy, Elsevier, vol. 181(C), pages 630-639.
    4. Arkadiusz Dyjakon, 2018. "The Influence of the Use of Windrowers in Baler Machinery on the Energy Balance during Pruned Biomass Harvesting in the Apple Orchard," Energies, MDPI, vol. 11(11), pages 1-15, November.
    5. Alessandro Suardi & Francesco Latterini & Vincenzo Alfano & Nadia Palmieri & Simone Bergonzoli & Emmanouil Karampinis & Michael Alexandros Kougioumtzis & Panagiotis Grammelis & Luigi Pari, 2020. "Machine Performance and Hog Fuel Quality Evaluation in Olive Tree Pruning Harvesting Conducted Using a Towed Shredder on Flat and Hilly Fields," Energies, MDPI, vol. 13(7), pages 1-16, April.
    6. Tianyu Qin & Lan Wang & Jianshe Zhao & Gaifang Zhou & Caihong Li & Liyue Guo & Gaoming Jiang, 2022. "Effects of Straw Mulching Thickness on the Soil Health in a Temperate Organic Vineyard," Agriculture, MDPI, vol. 12(11), pages 1-14, October.
    7. Arkadiusz Dyjakon, 2019. "The Influence of Apple Orchard Management on Energy Performance and Pruned Biomass Harvesting for Energetic Applications," Energies, MDPI, vol. 12(4), pages 1-16, February.
    8. Arkadiusz Dyjakon, 2018. "Harvesting and Baling of Pruned Biomass in Apple Orchards for Energy Production," Energies, MDPI, vol. 11(7), pages 1-14, June.

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