Operationalizing food system resilience: An indicator-based assessment in agroindustrial, smallholder farming, and agroecological contexts in Bolivia and Kenya
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DOI: 10.1016/j.landusepol.2018.08.044
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References listed on IDEAS
- Molly Anderson, 2015. "The role of knowledge in building food security resilience across food system domains," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(4), pages 543-559, December.
- Jennifer Hodbod & Hallie Eakin, 2015. "Adapting a social-ecological resilience framework for food systems," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 474-484, September.
- McKay, Ben M., 2017. "Agrarian Extractivism in Bolivia," World Development, Elsevier, vol. 97(C), pages 199-211.
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- Sarah Rotz & Evan Fraser, 2015. "Resilience and the industrial food system: analyzing the impacts of agricultural industrialization on food system vulnerability," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 459-473, September.
- Seona Candy & Che Biggs & Kirsten Larsen & Graham Turner, 2015. "Modelling food system resilience: a scenario-based simulation modelling approach to explore future shocks and adaptations in the Australian food system," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(4), pages 712-731, December.
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- Diego Subercaseaux & Ana I. Moreno-Calles & Marta Astier & José de Jesús Hernández L., 2021. "Emerging Agro-Rural Complexities in Occident Mexico: Approach from Sustainability Science and Transdisciplinarity," Sustainability, MDPI, vol. 13(6), pages 1-28, March.
- Tittonell, Pablo, 2020. "Assessing resilience and adaptability in agroecological transitions," Agricultural Systems, Elsevier, vol. 184(C).
- Pedro Sánchez-Zamora & Rosa Gallardo-Cobos, 2019. "Diversity, Disparity and Territorial Resilience in the Context of the Economic Crisis: An Analysis of Rural Areas in Southern Spain," Sustainability, MDPI, vol. 11(6), pages 1-21, March.
- Giger, Markus & Mutea, Emily & Kiteme, Boniface & Eckert, Sandra & Anseeuw, Ward & Zaehringer, Julie G., 2020. "Large agricultural investments in Kenya’s Nanyuki Area: Inventory and analysis of business models," Land Use Policy, Elsevier, vol. 99(C).
- Prakash Kumar Jha & Gerad Middendorf & Aliou Faye & B. Jan Middendorf & P. V. Vara Prasad, 2023. "Lives and Livelihoods in Smallholder Farming Systems of Senegal: Impacts, Adaptation, and Resilience to COVID-19," Land, MDPI, vol. 12(1), pages 1-21, January.
- Lecegui, Antonio & Olaizola, Ana María & López-i-Gelats, Feliu & Varela, Elsa, 2022. "Implementing the livelihood resilience framework: An indicator-based model for assessing mountain pastoral farming systems," Agricultural Systems, Elsevier, vol. 199(C).
- Johanna Jacobi & Aymara Llanque, 2018. "“When We Stand up, They Have to Negotiate with Us”: Power Relations in and between an Agroindustrial and an Indigenous Food System in Bolivia," Sustainability, MDPI, vol. 10(11), pages 1-27, November.
- David Eshun Yawson & Fred A. Yamoah, 2022. "Review of Strategic Agility: A Holistic Framework for Fresh Produce Supply Chain Disruptions," Sustainability, MDPI, vol. 14(22), pages 1-15, November.
- Christoph Oberlack & Markus Giger & Ward Anseeuw & Camilla Adelle & Magalie Bourblanc & Perrine Burnod & Sandra Eckert & Wegayehu Fitawek & Eve Fouilleux & Sheryl Hendriks & Boniface Kiteme & Livhuwan, 2021. "Why do large-scale agricultural investments induce different socio-economic, food security, and environmental impacts? Evidence from Kenya, Madagascar, and Mozambique," Post-Print hal-03419337, HAL.
- Kaiyuan Lin & Hiroe Ishihara & Chialin Tsai & Shihhan Hung & Masaru Mizoguchi, 2022. "Shared Logistic Service for Resilient Agri-Food System: Study of E-Commerce for Local and B2B Markets in Japan," Sustainability, MDPI, vol. 14(3), pages 1-13, February.
- Ebrahim P. Karan & Sadegh Asgari & Somayeh Asadi, 2023. "Resilience assessment of centralized and distributed food systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 59-75, February.
- Kaat Van Hoyweghen & Anna Fabry & Hendrik Feyaerts & Idrissa Wade & Miet Maertens, 2021. "Resilience of global and local value chains to the Covid‐19 pandemic: Survey evidence from vegetable value chains in Senegal," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 423-440, May.
- Yevheniia Varyvoda & Douglas Taren, 2022. "Considering Ecosystem Services in Food System Resilience," IJERPH, MDPI, vol. 19(6), pages 1-16, March.
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Keywords
Food systems; Resilience; Buffer capacity; Self-organization; Capacity for learning and adaptation; Social-ecological systems;All these keywords.
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