Overlap of US FDA residue tests and pesticides used on imported vegetables: Empirical findings and policy recommendations
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- Susmita Dasgupta & Craig Meisner & Mainul Huq, 2007. "A Pinch or a Pint? Evidence of Pesticide Overuse in Bangladesh," Journal of Agricultural Economics, Wiley Blackwell, vol. 58(1), pages 91-114, February.
- Putnam, Judy & Allshouse, Jane, 2001. "Imports' Share of U.S. Diet Rises in Late 1990s," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 24(3), pages 1-8.
- Green, M.A. & Heumann, M.A. & Wehr, H.M. & Foster, L.R. & Williams Jr., L.P. & Polder, J.A. & Morgan, C.L. & Wagner, S.L. & Wanke, L.A. & Witt, J.M., 1987. "An outbreak of watermelon-borne pesticide toxicity," American Journal of Public Health, American Public Health Association, vol. 77(11), pages 1431-1434.
- Freidberg, Susanne, 2004. "French Beans and Food Scares: Culture and Commerce in an Anxious Age," OUP Catalogue, Oxford University Press, number 9780195169614.
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- Schreinemachers, Pepijn & Tipraqsa, Prasnee, 2012. "Agricultural pesticides and land use intensification in high, middle and low income countries," Food Policy, Elsevier, vol. 37(6), pages 616-626.
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Keywords
Pesticide residues Pesticide residue testing Food imports Vegetables Environmental Protection Agency Food and Drug Administration United States Costa Rica;Statistics
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