Risks and implications of bovine spongiform encephalopathy for the United States: insights from other countries
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References listed on IDEAS
- N. M. Ferguson & A. C. Ghani & C. A. Donnelly & T. J. Hagenaars & R. M. Anderson, 2002. "Estimating the human health risk from possible BSE infection of the British sheep flock," Nature, Nature, vol. 415(6870), pages 420-424, January.
- Marika Willerroider, 2003. "Routine tests reveal unknown strains of BSE prions," Nature, Nature, vol. 425(6959), pages 648-648, October.
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Cited by:
- Kalogeras, Nikos & Pennings, Joost M.E. & van Ittersum, Koert, 2008. "Consumer Food Safety Risk Attitudes and Perceptions Over Time: The Case of BSE Crisis," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44156, European Association of Agricultural Economists.
- DeVuyst, Cheryl Sinn & DeVuyst, Eric A., 2005. "Indemnifying Asset Value Losses Related to Livestock Disease Announcements," Western Economics Forum, Western Agricultural Economics Association, vol. 4(2), pages 1-6.
- Aldy, Joseph E. & Viscusi, W. Kip, 2013.
"Risk Regulation Lessons from Mad Cows,"
Foundations and Trends(R) in Microeconomics, now publishers, vol. 8(4), pages 231-313, December.
- Aldy, Joseph E. & Viscusi, W. Kip, 2013. "Risk Regulation Lessons from Mad Cows," Working Paper Series rwp13-047, Harvard University, John F. Kennedy School of Government.
- Yamaguchi, Tomiko, 2014. "Social imaginary and dilemmas of policy practice: The food safety arena in Japan," Food Policy, Elsevier, vol. 45(C), pages 167-173.
- Steiner, Bodo, 2006. "Governance Reform of German food safety regulation: Cosmetic or real?," MPRA Paper 26252, University Library of Munich, Germany.
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