Synergistic enhancement of the secondary peak in methane production from anaerobic digestion of corn stover: The combined effects of polydopamine thermally modified tourmaline and magnetic field
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DOI: 10.1016/j.energy.2024.133046
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Keywords
Anaerobic digestion; Corn stover; Methane; Spatial magnetic field; Polydopamine thermally modified tourmaline; Microbial community;All these keywords.
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