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Does breed matter to cattle farmers and buyers?: Evidence from West Africa

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  • Jabbar, M. A.
  • Diedhiou, M. L.

Abstract

World agriculture is based on a small number of animal species and a decreasing number of breeds within each species. Several breeds of West African shorthorn cattle (Bos taurus brachyceros) are now at high risk of extinction due to interbreeding. The West African shorthorn breeds are particularly important resources because of their superior abilities to resist diseases, particularly trypanosomosis, and be productive under high humidity, heat stress, water restriction and with poor quality feed. An analysis of farmers’ breeding practices and breed preferences in a sample area in southwest Nigeria confirmed a strong trend away from trypanotolerant breeds, especially Muturu, and identified the traits farmers find least desirable in these breeds relative to zebu (Bos indicus ) breeds. An analysis of cattle market prices found that buyers have preferences for specific breeds for specific purposes and that though in general price differences due to breed are small, in some cases, buyers pay significantly different prices for certain breeds consistent with their preferences. The best hopes for increased utilization of breeds at risk such as Muturu is likely in other areas of West Africa, for example in southeast Nigeria, where the Muturu is better suited to the farming systems and there is a large market for this breed to provide incentives
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  • Jabbar, M. A. & Diedhiou, M. L., 2003. "Does breed matter to cattle farmers and buyers?: Evidence from West Africa," Ecological Economics, Elsevier, vol. 45(3), pages 461-472, July.
    • Handle: RePEc:eee:ecolec:v:45:y:2003:i:3:p:461-472
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    2. Islam, S.M. Fakhrul & Jabbar, Mohammad A., 2010. "Consumer preferences and demand for livestock products in urban Bangladesh," Research Reports 97972, International Livestock Research Institute.
    3. Sékou Amadou Traoré & Christoph Reiber & Bekele Megersa & Anne Valle Zárate, 2018. "Contribution of cattle of different breeds to household food security in southern Mali," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 549-560, June.
    4. Edward Oczkowski, 2016. "Analysing Firm-level Price Effects for Differentiated Products: The Case of Australian Wine Producers," Australian Economic Papers, Wiley Blackwell, vol. 55(1), pages 43-62, March.
    5. Zander, Kerstin K. & Signorello, Giovanni & De Salvo, Maria & Gandini, Gustavo & Drucker, Adam G., 2013. "Assessing the total economic value of threatened livestock breeds in Italy: Implications for conservation policy," Ecological Economics, Elsevier, vol. 93(C), pages 219-229.
    6. Ayele, Gezahegn & Jabbar, Mohammad A. & Teklewold, Hailemariam & Mulugeta, Elias & Getahun, Kebede, 2006. "Seasonal and inter-market differences in prices of small ruminants in Ethiopia," Research Reports 182989, International Livestock Research Institute.
    7. Eric Ruto & Guy Garrod & Riccardo Scarpa, 2008. "Valuing animal genetic resources: a choice modeling application to indigenous cattle in Kenya," Agricultural Economics, International Association of Agricultural Economists, vol. 38(1), pages 89-98, January.
    8. Zander, Kerstin K. & Drucker, Adam G., 2008. "Conserving what's important: Using choice model scenarios to value local cattle breeds in East Africa," Ecological Economics, Elsevier, vol. 68(1-2), pages 34-45, December.
    9. Girma Kassie & Awudu Abdulai & Clemens Wollny, 2011. "Heteroscedastic hedonic price model for cattle in the rural markets of central Ethiopia," Applied Economics, Taylor & Francis Journals, vol. 43(24), pages 3459-3464.

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