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Ecological agriculture in China: bridging the gap between rhetoric and practice of sustainability

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  • Shi, Tian

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  • Shi, Tian, 2002. "Ecological agriculture in China: bridging the gap between rhetoric and practice of sustainability," Ecological Economics, Elsevier, vol. 42(3), pages 359-368, September.
  • Handle: RePEc:eee:ecolec:v:42:y:2002:i:3:p:359-368
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    References listed on IDEAS

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    1. World Commission on Environment and Development,, 1987. "Our Common Future," OUP Catalogue, Oxford University Press, number 9780192820808.
    2. Xu, Cheng & Chunru, Han & Taylor, Donald C., 1992. "Sustainable agricultural development in China," World Development, Elsevier, vol. 20(8), pages 1127-1144, August.
    3. Gale, Fred P., 2000. "Economic specialization versus ecological diversification: the trade policy implications of taking the ecosystem approach seriously," Ecological Economics, Elsevier, vol. 34(3), pages 285-292, September.
    4. Shi, Tian, 2002. "Ecological economics in China: origins, dilemmas and prospects," Ecological Economics, Elsevier, vol. 41(1), pages 5-20, April.
    5. Munasinghe, M., 1993. "Environmental Economics and Sustainable Development," Papers 3, World Bank - The World Bank Environment Paper.
    6. Zilberman, David & Khanna, Madhu & Lipper, Leslie, 1997. "Economics of new technologies for sustainable agriculture," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 41(1), pages 1-18.
    7. Jeroen C.J.M. van den Bergh & Jan van der Straaten (ed.), 1997. "Economy and ecosystems in change," Books, Edward Elgar Publishing, number 1329.
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    Cited by:

    1. Shi, Tian & Gill, Roderic, 2005. "Developing effective policies for the sustainable development of ecological agriculture in China: the case study of Jinshan County with a systems dynamics model," Ecological Economics, Elsevier, vol. 53(2), pages 223-246, April.
    2. Zhenzhong Si & Theresa Schumilas & Steffanie Scott, 2015. "Characterizing alternative food networks in China," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 299-313, June.
    3. Liu, H. & Jiang, G.M. & Zhuang, H.Y. & Wang, K.J., 2008. "Distribution, utilization structure and potential of biomass resources in rural China: With special references of crop residues," Renewable and Sustainable Energy Reviews, Elsevier, vol. 12(5), pages 1402-1418, June.
    4. Zhu, Qinghua & Cordeiro, James & Sarkis, Joseph, 2012. "International and domestic pressures and responses of Chinese firms to greening," Ecological Economics, Elsevier, vol. 83(C), pages 144-153.
    5. Shi, Tian, 2004. "Ecological economics as a policy science: rhetoric or commitment towards an improved decision-making process on sustainability," Ecological Economics, Elsevier, vol. 48(1), pages 23-36, January.
    6. Dahao Guo & Yuancheng Lin & Min Wang & Zirou Huang, 2023. "Spatial Distribution Pattern, Evolution and Influencing Mechanism of Ecological Farms in China," Land, MDPI, vol. 12(7), pages 1-20, July.
    7. Li, Lu & Shi, Zhi-Hua & Yin, Wei & Zhu, Dun & Ng, Sai Leung & Cai, Chong-Fa & Lei, A-Lin, 2009. "A fuzzy analytic hierarchy process (FAHP) approach to eco-environmental vulnerability assessment for the danjiangkou reservoir area, China," Ecological Modelling, Elsevier, vol. 220(23), pages 3439-3447.
    8. Siyu Zhang & Weiyan Hu & Jiaojiao Zhang & Mengran Li & Qingying Zhu, 2020. "Mismatches in Suppliers’ and Demanders’ Cognition, Willingness and Behavior with Respect to Ecological Protection of Cultivated Land: Evidence from Caidian District, Wuhan, China," IJERPH, MDPI, vol. 17(4), pages 1-15, February.

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