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Prolonged irrigation with municipal wastewater promotes a persistent and active soil microbial community in a semiarid agroecosystem

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  • García-Orenes, F.
  • Caravaca, F.
  • Morugán-Coronado, A.
  • Roldán, A.

Abstract

The use of treated wastewater (WW) for irrigation is a common practice, especially in arid and semiarid agroecosystems. We aimed to evaluate the influence of long-term (up to 45 years) irrigation with WW on the soil microbial community structure, microbial activity and physicochemical properties, in comparison with soil irrigated with fresh water (FW), in a semiarid orange-tree orchard. Phospholipid fatty acid (PLFA) analysis was used to assess the shifts in the soil microbial community in response to the application of WW. Total organic carbon and available P increased significantly, by about 49% and 37%, respectively, due to WW irrigation. The urease, β-glucosidase, alkaline phosphatase and dehydrogenase activities and aggregate stability were higher in the soil irrigated with WW than in that irrigated with FW. The PLFA analysis showed a significant increase in bacterial abundance, particularly in G+ bacteria. The relative abundances of fungi, G− bacteria and actinobacteria were similar in the two soils. Principal components analysis of the PLFAs showed discrimination between the FW-irrigated soil and the WW-irrigated soil, which was enriched in actinobacterial PLFA 10Me18:0. The prolonged use of treated WW for irrigation in a semiarid agroecosystem promoted the establishment of a specific and persistent microbial community that was functionally more active.

Suggested Citation

  • García-Orenes, F. & Caravaca, F. & Morugán-Coronado, A. & Roldán, A., 2015. "Prolonged irrigation with municipal wastewater promotes a persistent and active soil microbial community in a semiarid agroecosystem," Agricultural Water Management, Elsevier, vol. 149(C), pages 115-122.
    • Handle: RePEc:eee:agiwat:v:149:y:2015:i:c:p:115-122
    DOI: 10.1016/j.agwat.2014.10.030
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    References listed on IDEAS

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    1. Li, Xiaoliang & Liu, Fulai & Li, Guitong & Lin, Qimei & Jensen, Christian R., 2010. "Soil microbial response, water and nitrogen use by tomato under different irrigation regimes," Agricultural Water Management, Elsevier, vol. 98(3), pages 414-418, December.
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    2. Patrícia Campdelacreu Rocabruna & Xavier Domene & Catherine Preece & Josep Peñuelas, 2024. "Relationship among Soil Biophysicochemical Properties, Agricultural Practices and Climate Factors Influencing Soil Phosphatase Activity in Agricultural Land," Agriculture, MDPI, vol. 14(2), pages 1-28, February.
    3. Bastida, F. & Torres, I.F. & Abadía, J. & Romero-Trigueros, C. & Ruiz-Navarro, A. & Alarcón, J.J. & García, C. & Nicolás, E., 2018. "Comparing the impacts of drip irrigation by freshwater and reclaimed wastewater on the soil microbial community of two citrus species," Agricultural Water Management, Elsevier, vol. 203(C), pages 53-62.
    4. Mkhinini, Marouane & Boughattas, Iteb & Alphonse, Vanessa & Livet, Alexandre & Gıustı-Mıller, Stéphanie & Bannı, Mohamed & Bousserrhıne, Noureddine, 2020. "Heavy metal accumulation and changes in soil enzymes activities and bacterial functional diversity under long-term treated wastewater irrigation in East Central region of Tunisia (Monastir governorate," Agricultural Water Management, Elsevier, vol. 235(C).

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