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Backgrounding strategy effects on farm productivity, profitability and greenhouse gas emissions of cow-calf systems in the Flooding Pampas of Argentina

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  • Bilotto, Franco
  • Recavarren, Paulo
  • Vibart, Ronaldo
  • Machado, Claudio F.

Abstract

Beef grazing systems need to improve their environmental sustainability while increasing productivity to meet future demand. In a context of climate and prices variability, the main aim of our study was to explore the current trend in cow-calf operations of including backgrounding strategies on productivity, profitability and greenhouse gas (GHG) emissions in a representative beef cattle system from the Laprida Basin (Flooding Pampas, Argentina), applying an integrated assessment with modelling tools. The mean liveweight gain (LWG) of pure cow-calf systems was lower than systems that included backgrounding, it decreased as stocking rates (SR) increased, and it was increased when the stocker contribution (0.2 to 0.4 steer/cow rate), sales weights (steers 390 kg LW and heifers 320 kg LW) and supplementation level (>1% LW) were higher. Liveweight production and operating profits showed a curvilinear response to SR, reaching a plateau close to 0.5 cows ha−1. As expected, GHG emissions intensity (EI; kg CO2e kg−1 LW produced) was higher in pure cow-calf scenarios. If a grazing intensity (i.e. ratio between biomass removed by grazing and biomass available for grazing) beyond 0.6 was to be avoided to prevent long-term overgrazing and trade-offs among the variables assessed, the best option was to decrease SR to 0.45 cows ha−1. On such stocking rate, LWG was improved by 8% (±SD; ±3%), but LW production, operating profits, and GHG emissions intensity were reduced by 1% (±2%), 9% (±4%) and 10% (±1%), respectively, compared with 0.50 cows ha−1. The best risk-efficient combinations were depicted by backgrounding options and the variation of profit was mainly explained by prices variability (CV = 40 ± 3%) and, to a lesser extent by climate variability (CV = 11 ± 3%). Therefore, backgrounding strategies provide opportunities to farmers to increase farm productivity and profitability at the lowest risk for a given level of expected return, while reducing greenhouse gas emissions per unit of product.

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  • Bilotto, Franco & Recavarren, Paulo & Vibart, Ronaldo & Machado, Claudio F., 2019. "Backgrounding strategy effects on farm productivity, profitability and greenhouse gas emissions of cow-calf systems in the Flooding Pampas of Argentina," Agricultural Systems, Elsevier, vol. 176(C).
    • Handle: RePEc:eee:agisys:v:176:y:2019:i:c:s0308521x19304275
    DOI: 10.1016/j.agsy.2019.102688
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    References listed on IDEAS

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    3. Arrieta, Ezequiel M. & Cabrol, Diego A. & Cuchietti, Anibal & González, Alejandro D., 2020. "Biomass consumption and environmental footprints of beef cattle production in Argentina," Agricultural Systems, Elsevier, vol. 185(C).
    4. Catalina Fernández Rosso & Franco Bilotto & Andrea Lauric & Gerónimo A. De Leo & Carlos Torres Carbonell & Mauricio A. Arroqui & Claus G. Sørensen & Claudio F. Machado, 2021. "An innovation path in Argentinean cow–calf operations: Insights from participatory farm system modelling," Systems Research and Behavioral Science, Wiley Blackwell, vol. 38(4), pages 488-502, August.
    5. Bilotto, Franco & Vibart, Ronaldo & Wall, Andrew & Machado, Claudio F., 2021. "Estimation of the inter-annual marginal value of additional feed and its replacement cost for beef cattle systems in the Flooding Pampas of Argentina," Agricultural Systems, Elsevier, vol. 187(C).
    6. André Pastori D’Aurea & Abmael da Silva Cardoso & Yuri Santa Rosa Guimarães & Lauriston Bertelli Fernandes & Luis Eduardo Ferreira & Ricardo Andrade Reis, 2021. "Mitigating Greenhouse Gas Emissions from Beef Cattle Production in Brazil through Animal Management," Sustainability, MDPI, vol. 13(13), pages 1-9, June.

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