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Agrarian change, agricultural modernization and the modelling of agricultural households in Tibet

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  • Brown, Colin
  • Waldron, Scott

Abstract

Powerful forces of agrarian change are at work in western China while the government has stepped up efforts to “modernize” agriculture. Major components of the modernization process are to disseminate improved crop and livestock breeds and adjust changing agricultural structures including a shift from staple food crops to more specialized crop-livestock systems. This paper explores the changing role of agriculture and the impacts of new agricultural structures on household livelihoods through a detailed model of farm households. The model aids understanding of the complex dynamics and choices faced by farm households that consume much of their own food production but who are under great pressure to specialize and engage in more commercial activities both on- and off-farm. The model draws on detailed information and case studies in Tibet, a region that reflects the marginal productivity, ethnic diversity, rudimentary market systems and development challenges of much of western China. The model results demonstrate that even in the context of agrarian change, agriculture continues to play a significant role in the livelihoods of these Tibetan farm households. They also highlight how mooted specialization paths, despite significantly increasing household returns, fundamentally change the nature of these farm and household systems and risks faced by these households. The detailed modelling enables identification of tight labour constraints, feed gaps and other changes to farm and household systems brought about by the specialization. Such information is crucial in guiding refinements to marketing systems and institutional and policy settings needed to strengthen and smooth out the process of agrarian transition in western China.

Suggested Citation

  • Brown, Colin & Waldron, Scott, 2013. "Agrarian change, agricultural modernization and the modelling of agricultural households in Tibet," Agricultural Systems, Elsevier, vol. 115(C), pages 83-94.
    • Handle: RePEc:eee:agisys:v:115:y:2013:i:c:p:83-94
    DOI: 10.1016/j.agsy.2012.09.008
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    References listed on IDEAS

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    1. Tittonell, P. & van Wijk, M.T. & Herrero, M. & Rufino, M.C. & de Ridder, N. & Giller, K.E., 2009. "Beyond resource constraints - Exploring the biophysical feasibility of options for the intensification of smallholder crop-livestock systems in Vihiga district, Kenya," Agricultural Systems, Elsevier, vol. 101(1-2), pages 1-19, June.
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    Cited by:

    1. Colin Brown & Jing Zhang & Deqing Zhuoga & Weisi Baiyang & Lava Yadav, 2021. "Market integration and agricultural development: The case of Tibet's ruminant livestock industries," Agribusiness, John Wiley & Sons, Ltd., vol. 37(4), pages 818-837, October.
    2. Komarek, Adam M. & Bell, Lindsay W. & Whish, Jeremy P.M. & Robertson, Michael J. & Bellotti, William D., 2015. "Whole-farm economic, risk and resource-use trade-offs associated with integrating forages into crop–livestock systems in western China," Agricultural Systems, Elsevier, vol. 133(C), pages 63-72.
    3. Colin Brown & Lava Prakash Yadav & Jing Zhang & Deqing Zhouma, 2019. "Sustainability of Agricultural Diversity in the Farm Households of Southern Tibet," Sustainability, MDPI, vol. 11(20), pages 1-13, October.
    4. Zhang, Yihao & Wu, Ya & Yan, Jianzhong & Peng, Ting, 2022. "How does rural labor migration affect crop diversification for adapting to climate change in the Hehuang Valley, Tibetan Plateau?," Land Use Policy, Elsevier, vol. 113(C).
    5. Matthys, Marie-Luise & Acharya, Sushant & Khatri, Sanjaya, 2021. "“Before cardamom, we used to face hardship”: Analyzing agricultural commercialization effects in Nepal through a local concept of the Good Life," World Development, Elsevier, vol. 141(C).

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