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Mycobacteria in water, feedstocks and food: analysis of publications

Author

Listed:
  • M. Kaevska

    (Veterinary Research Institute, Brno, Czech Republic)

  • K. Hruska

    (Veterinary Research Institute, Brno, Czech Republic)

Abstract

Papers on mycobacteria in food, feed and water, published between 1945 and 2010 and indexed in the database Web of Science® (Thomson Reuters) were ranked according to authors, institutions, countries and source titles. The total number of papers on mycobacteria and food and mycobacteria and water were 1486 and 1419, respectively. More than 40% of papers have been published in the last five years. In addition to publications in peer reviewed journals the archives of ProMED-mail and the Rapid Alert System for Food and Feed of the European Union were also searched. It is evident that much attention is being paid to mycobacteria in food, feed and water as they likely pose a public health risk.

Suggested Citation

  • M. Kaevska & K. Hruska, 2010. "Mycobacteria in water, feedstocks and food: analysis of publications," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 55(12), pages 571-580.
    • Handle: RePEc:caa:jnlvet:v:55:y:2010:i:12:id:2946-vetmed
    DOI: 10.17221/2946-VETMED
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    References listed on IDEAS

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    1. I. Slana & F. Paolicchi & B. Janstova & P. Navratilova & I. Pavlik, 2008. "Detection methods for Mycobacterium avium subsp paratuberculosis in milk and milk products: a review," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 53(6), pages 283-306.
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    Cited by:

    1. K. Hruska & I. Slana & P. Kralik & I. Pavlik, 2011. "Mycobacterium avium subsp. paratuberculosis in powdered infant milk: F57 competitive real time PCR," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 56(5), pages 226-230.
    2. K. Hruska & M. Kaevska, 2012. "Mycobacteria in water, soil, plants and air: a review," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 57(12), pages 623-679.

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