Demand Elasticity of Processed Food Exports from Developing Countries: A Panel Analysis of US Imports
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DOI: 10.1111/1477-9552.12409
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- Wanissa Suanin, 2020. "Demand elasticity of processed food exports from developing countries: A panel analysis of U.S. imports," Departmental Working Papers 2020-28, The Australian National University, Arndt-Corden Department of Economics.
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Cited by:
- Renjini, V.R. & Venkatesh, Palanisamy & Nithyashree, ML & Singh, Alka, 2021. "Processed Food Export from India to European Union: Trend and Potential," 2021 Conference, August 17-31, 2021, Virtual 315306, International Association of Agricultural Economists.
- Wang, Jiayu & Ji, Chang-Jing & Liu, Yu & Shan, Yuli & Hubacek, Klaus & Wei, Yi-Ming & Wang, Ke, 2024. "Re-investigating the shared responsibility for trade-embodied carbon emissions," Ecological Economics, Elsevier, vol. 220(C).
- Sharon Raszap Skorbiansky & Monica Saavoss & Hayden Stewart, 2022. "Cow's milk still leads in the United States: The case of cow's, almond, and soy milk," Agricultural Economics, International Association of Agricultural Economists, vol. 53(2), pages 204-214, March.
- Salha Ben Salem & Moez Labidi, 2024. "Financial friction and optimal monetary policy: analysis of DSGE model with financial friction and price sticky," SN Business & Economics, Springer, vol. 4(7), pages 1-24, July.
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More about this item
JEL classification:
- F14 - International Economics - - Trade - - - Empirical Studies of Trade
- Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
- Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade
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