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The formation of agricultural e‐commerce clusters: A case from China

Author

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  • Yiwu Zeng
  • Hongdong Guo
  • Yanfei Yao
  • Lu Huang

Abstract

Agricultural e‐commerce clusters are new phenomena that have emerged in rural China. In examining the case of Shuyang County in Jiangsu Province, this paper puts forward an integrated model revealing the formation mechanism of agricultural e‐commerce clusters. The paper shows that the formation of agricultural e‐commerce clusters involves four processes of technology introduction, technology diffusion, quality crisis, and industrial agglomeration based on elements such as industry bases, e‐commerce platforms, network facilities, logistics services, entrepreneurial talent, local government, and market demand. Rural social networks and imitation behaviors promote technology diffusion by reducing the cost of technology introduction, and industrial agglomeration is found in the economies showing a deepening of labor divisions and geographic agglomeration. Throughout the formation process, a quality crisis may occur due to a race to the bottom and the opportunistic behaviors of local farmers. This work suggests that regional e‐commerce development is a systematic project. Governments of developing countries should not only realize the positive impacts of e‐commerce for the development of the agricultural industry but also recognize the premise and logic of how e‐commerce can play a prominent role.

Suggested Citation

  • Yiwu Zeng & Hongdong Guo & Yanfei Yao & Lu Huang, 2019. "The formation of agricultural e‐commerce clusters: A case from China," Growth and Change, Wiley Blackwell, vol. 50(4), pages 1356-1374, December.
  • Handle: RePEc:bla:growch:v:50:y:2019:i:4:p:1356-1374
    DOI: 10.1111/grow.12327
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    Cited by:

    1. Li, Xiaokang & Guo, Hongdong & Jin, Songqing & Ma, Wanglin & Zeng, Yiwu, 2021. "Do farmers gain internet dividends from E-commerce adoption? Evidence from China," Food Policy, Elsevier, vol. 101(C).
    2. Ping Gao & Yajun Liu, 2020. "Endogenous inclusive development of e‐commerce in rural China: A case study," Growth and Change, Wiley Blackwell, vol. 51(4), pages 1611-1630, December.
    3. Lili Li & Yiwu Zeng & Zi Ye & Hongdong Guo, 2021. "E‐commerce development and urban‐rural income gap: Evidence from Zhejiang Province, China," Papers in Regional Science, Wiley Blackwell, vol. 100(2), pages 475-494, April.
    4. Xufeng Cui & Wei Huang & Jing Zhang & Wei Deng, 2024. "Exploring the spatiotemporal evolution mechanism of rural e-commerce: insights from the experience of Taobao towns in China," Palgrave Communications, Palgrave Macmillan, vol. 11(1), pages 1-13, December.
    5. Shen, Zhiyang & Wang, Songkai & Boussemart, Jean-Philippe & Hao, Yu, 2022. "Digital transition and green growth in Chinese agriculture," Technological Forecasting and Social Change, Elsevier, vol. 181(C).
    6. Mashalah, Heider Al & Hassini, Elkafi & Gunasekaran, Angappa & Bhatt (Mishra), Deepa, 2022. "The impact of digital transformation on supply chains through e-commerce: Literature review and a conceptual framework," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 165(C).
    7. Zhiheng Chen & Wen Shu & Hongpeng Guo & Chulin Pan, 2021. "The Spatial Characteristics of Sustainable Development for Agricultural Products E-Commerce at County-Level: Based on the Empirical Analysis of China," Sustainability, MDPI, vol. 13(12), pages 1-17, June.
    8. Xing Ji & Jia Chen & Hongxiao Zhang, 2024. "Agricultural specialization activates the industry chain: Implications for rural entrepreneurship in China," Agribusiness, John Wiley & Sons, Ltd., vol. 40(4), pages 950-974, October.
    9. Zhimin Wang & Jing Li & Panpan Chen, 2022. "Factors influencing Chinese flower and seedling family farms’ intention to use live streaming as a sustainable marketing method: an application of extended theory of planned behavior," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(3), pages 4299-4322, March.
    10. Li Zhang & Dong Liu & Qie Yin & Jundi Liu, 2024. "Organic Certification, Online Market Access, and Agricultural Product Prices: Evidence from Chinese Apple Farmers," Agriculture, MDPI, vol. 14(5), pages 1-18, April.
    11. Jian Li & Xin Yan & Yongwu Li & Xuefan Dong, 2023. "Optimizing the Agricultural Supply Chain through E-Commerce: A Case Study of Tudouec in Inner Mongolia, China," IJERPH, MDPI, vol. 20(5), pages 1-19, February.
    12. Zhong, Xiaoping & Wang, Jingjing & Yu, Xiaohua, 2022. "Internet celebrities, public opinions and food system change in China: a new conceptual framework," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(3), October.
    13. Binglu Wu & Di Mu & Yi Luo & Zhengguang Xiao & Jilong Zhao & Dongxu Cui, 2022. "Rural Ecological Problems in China from 2013 to 2022: A Review of Research Hotspots, Geographical Distribution, and Countermeasures," Land, MDPI, vol. 11(8), pages 1-22, August.

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