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Adoption et diffusion de nouvelles technologies agricoles : maïs et soya génétiquement modifies

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  • Bernard Hategekimana
  • Michael Trant

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  • Bernard Hategekimana & Michael Trant, 2002. "Adoption et diffusion de nouvelles technologies agricoles : maïs et soya génétiquement modifies," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 50(4), pages 373-389, December.
  • Handle: RePEc:bla:canjag:v:50:y:2002:i:4:p:373-389
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    File URL: http://hdl.handle.net/10.1111/j.1744-7976.2002.tb00344.x
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    References listed on IDEAS

    as
    1. Reimund, Donn A. & Martin, J. Rod & Moore, Charles V., 1981. "Structural Change in Agriculture: The Experience for Broilers, Fed Cattle, and Processing Vegetables," Technical Bulletins 157701, United States Department of Agriculture, Economic Research Service.
    2. Sabourin, David & Baldwin, John R., 2001. "Impact of the Adoption of Advanced Information and Communication Technologies on Firm Performance in the Canadian Manufacturing Sector," Analytical Studies Branch Research Paper Series 2001174e, Statistics Canada, Analytical Studies Branch.
    3. Hategekimana, Bernard, 2002. "Genetically Modified Grain Corn and Soybeans in Quebec and Ontario in 2000 and 2001," Agriculture and Rural Working Paper Series 28021, Statistics Canada.
    4. Hategekimana, Bernard, 2002. "Growers of Genetically Modified Grain Corn and Soybeans in Quebec and Ontario: A Profile," Agriculture and Rural Working Paper Series 28015, Statistics Canada.
    5. Gellatly, Guy, 2000. "Differences in Innovator and Non-innovator Profiles: Small Establishments in Business Services," Analytical Studies Branch Research Paper Series 2000143e, Statistics Canada, Analytical Studies Branch.
    6. Baldwin, John R., 1995. "Innovation: The Key to Success in Small Firms," Analytical Studies Branch Research Paper Series 1995076e, Statistics Canada, Analytical Studies Branch.
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    Cited by:

    1. Kelly J. Wendland & Erin O. Sills, 2008. "Dissemination of food crops with nutritional benefits: Adoption and disadoption of soybeans in Togo and Benin," Natural Resources Forum, Blackwell Publishing, vol. 32(1), pages 39-52, February.

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