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The U.S. Ag Trade Balance...More Than Just a Number

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  • Jerardo, Alberto

Abstract

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  • Jerardo, Alberto, 2004. "The U.S. Ag Trade Balance...More Than Just a Number," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-6, February.
    • Handle: RePEc:ags:uersaw:131786
    DOI: 10.22004/ag.econ.131786
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    Cited by:

    1. Schilling, Brian J. & Marxen, Lucas J. & Heinrich, Helen H. & Brooks, Fran J. A., 2006. "The Opportunity for Agritourism Development in New Jersey," Extension Publications 151894, Rutgers University, Department of Agricultural, Food and Resource Economics.
    2. Doan, Darcie & Goldstein, Andrew & Zahniser, Steven & Vollrath, Tom & Bolling, Chris, 2005. "North American Integration in Agriculture: A Survey," 2004 NAAMIC Workshop I: North American Agrifood Market Integration: Current Situation and Perspectives 163851, North American Agrifood Market Integration Consortium (NAAMIC).
    3. Dimitri, Carolyn & Effland, Anne & Conklin, Neilson C., 2005. "The 20th Century Transformation of U.S. Agriculture and Farm Policy," Economic Information Bulletin 59390, United States Department of Agriculture, Economic Research Service.
    4. Molly Anderson, 2008. "Rights-based food systems and the goals of food systems reform," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(4), pages 593-608, December.

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    Keywords

    International Relations/Trade;

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