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Food Consumption to Embody Multidimensionality：The Role of Information

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  • Shimokawa, Satoru

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  • Shimokawa, Satoru, 2021. "Food Consumption to Embody Multidimensionality：The Role of Information," Japanese Journal of Agricultural Economics (formerly Japanese Journal of Rural Economics), Agricultural Economics Society of Japan (AESJ), vol. 23.
    • Handle: RePEc:ags:jpjjre:314909
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    File URL: https://ageconsearch.umn.edu/record/314909/files/23_42.pdf
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    1. Lusk, Jayson L. & Roosen, Jutta & Shogren, Jason (ed.), 2011. "The Oxford Handbook of the Economics of Food Consumption and Policy," OUP Catalogue, Oxford University Press, number 9780199569441.
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