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Estimation Of Implicit Prices For Green Pepper Quality Attributes Using An Hedonic Framework

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  • Estes, Edmund A.

Abstract

Marginal implicit prices for selected green pepper quality attributes were estimated using conventional linear regression techniques within an hedonic framework. Results indicated that cooler product temperatures and larger sized fruit were important physical attributes valued by wholesale buyers operating on Atlanta Farmers' Market during the 1985 summer period. In general, marginal implicit valuations for temperature and fruit size did not change appreciably over the marketing season.

Suggested Citation

  • Estes, Edmund A., 1986. "Estimation Of Implicit Prices For Green Pepper Quality Attributes Using An Hedonic Framework," Journal of Food Distribution Research, Food Distribution Research Society, vol. 17(2), pages 1-11, September.
    • Handle: RePEc:ags:jlofdr:26471
    DOI: 10.22004/ag.econ.26471
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    References listed on IDEAS

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    6. Halvorsen, Robert & Pollakowski, Henry O., 1981. "Choice of functional form for hedonic price equations," Journal of Urban Economics, Elsevier, vol. 10(1), pages 37-49, July.
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    Cited by:

    1. Kariuki, Isaac Maina & Loy, Jens-Peter & Herzfeld, Thomas, 2012. "Farmgate Private Standards and Price Premium: Evidence From the GlobalGAP Scheme in Kenya's French Beans Marketing," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 28(1), pages 42-53.
    2. Kelly B. Maguire & Nicole Owens & Nathalie B. Simon, 2002. "Willingness to pay to Reduce a Child’s Pesticide Exposure: Evidence from the Baby Food Market," NCEE Working Paper Series 200203, National Center for Environmental Economics, U.S. Environmental Protection Agency, revised May 2002.

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