A Latent Class Model to discover Household Food Waste Patterns in Lisbon City in Support of Food Security, Public Health and Environmental Protection
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DOI: 10.22004/ag.econ.164798
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References listed on IDEAS
- Gallo, Anthony E., 1980. "Consumer Food Waste In the United States," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), December.
- Balderjahn, Ingo, 1988. "Personality variables and environmental attitudes as predictors of ecologically responsible consumption patterns," Journal of Business Research, Elsevier, vol. 17(1), pages 51-56, August.
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- Mary Griffin & Jeffery Sobal & Thomas Lyson, 2009. "An analysis of a community food waste stream," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(1), pages 67-81, March.
- Dorothy Blair & Jeffery Sobal, 2006. "Luxus Consumption: Wasting Food Resources Through Overeating," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 23(1), pages 63-74, March.
- Epp, Donald J. & Mauger, Paul C., 1989. "Attitudes And Household Characteristics Influencing Solid Waste Generation: A Household Garbage Analysis," Northeastern Journal of Agricultural and Resource Economics, Northeastern Agricultural and Resource Economics Association, vol. 18(1), pages 1-6, April.
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- Delley, Mathilde & Brunner, Thomas A., 2017. "Foodwaste within Swiss households: A segmentation of the population and suggestions for preventive measures," Resources, Conservation & Recycling, Elsevier, vol. 122(C), pages 172-184.
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Keywords
Agribusiness; Consumer/Household Economics; Institutional and Behavioral Economics; Research Methods/ Statistical Methods;All these keywords.
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