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Development an Use of Police Model System in USDA

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  • Farrel, K.R.

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  • Farrel, K.R., 1980. "Development an Use of Police Model System in USDA," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 17.
    • Handle: RePEc:ags:gewipr:212097
    DOI: 10.22004/ag.econ.212097
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    File URL: https://ageconsearch.umn.edu/record/212097/files/Bd17Nr02.pdf
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    References listed on IDEAS

    as
    1. Johnson, James & Ericksen, Milton H., 1977. "Commodity Program Provisions Under the Food and Agriculture Act of 1977," Agricultural Economic Reports 262049, United States Department of Agriculture, Economic Research Service.
    2. Boutwell, Wayne A. & Edwards, Clark & Haidacher, Richard C. & Hogg, Howard C. & Kost, William E. & Penn, J.B. & Roop, J.M. & Quance, Leroy, 1976. "Comprehensive Forecasting And Projection Models In The Economic Research Service," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 28(2), pages 1-11, April.
    3. Rojko, Anthony S. & Fuchs, Hilarius & O'Brien, Patrick, 1978. "Alternative Futures for World Food in 1985: Volume 3, World GOL Model Structure and Equations," Foreign Agricultural Economic Report (FAER) 146884, United States Department of Agriculture, Economic Research Service.
    4. Rojko, Anthony S. & Regier, Donald W. & O'Brien, Patrick & Coffing, Arthur L. & Bailey, Linda, 1978. "Alternative Futures for World Food in 1985: Volume 1, World GOL Model Analytical Report," Foreign Agricultural Economic Report (FAER) 146876, United States Department of Agriculture, Economic Research Service.
    5. Rojko, Anthony S. & O'Brien, Patrick & Regier, Donald W. & Coffing, Arthur L. & Bailey, Linda, 1978. "Alternative Futures for World Food in 1985: Volume 2, World GOL Model Supply-Distribution and Related Tables," Foreign Agricultural Economic Report (FAER) 146880, United States Department of Agriculture, Economic Research Service.
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