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Conséquences possibles de la libéralisation des échanges de sucre: deux modèles et leurs réponses

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  • Piketty, Marie-Gabrielle
  • Boussard, Jean-Marc

Abstract

Price volatility and protectionism are main features of the world sugar market The assumptions, results and limits of two models of the world sugar market are analyzed. Taking into account the consequences of price volatility on agents decision making may radically change expected results of sugar trade liberalization, underlying the need to improve supply functions representation in models used during wro negotiations.

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  • Piketty, Marie-Gabrielle & Boussard, Jean-Marc, 2002. "Conséquences possibles de la libéralisation des échanges de sucre: deux modèles et leurs réponses," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 270.
    • Handle: RePEc:ags:ersfer:355134
    DOI: 10.22004/ag.econ.355134
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    References listed on IDEAS

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    1. Malcolm D. Bale & Ernst Lutz, 1979. "The Effects of Trade Intervention on International Price Instability," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 61(3), pages 512-516.
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    1. Carl GAIGNÉ & Cathie LAROCHE DUPRAZ & Alan MATTHEWS, 2015. "Thirty years of European research on international trade in food and agricultural products," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(1), pages 91-130.
    2. Boussard, Jean-Marc & Gérard, Françoise & Piketty, Marie Gabrielle, 2005. "Evaluating the Benefits from Liberalization: are Standard Walrassian Models Relevant?," 89th Seminar, February 2-5, 2005, Parma, Italy 232587, European Association of Agricultural Economists.
    3. Ellen Huan-Niemi & Jyrki Niemi, 2003. "The impact of preferential, regional and multilateral trade agreements: a case study of the EU sugar regime," ENARPRI Working Papers 001, ENARPRI (European Network of Agricultural and Rural Policy Research Institutes).
    4. Boussard, Jean-Marc & Gerard, Francoise & Piketty, Marie Gabrielle & Ayouz, Mourad & Voituriez, Tancrede, 2006. "Endogenous risk and long run effects of liberalization in a global analysis framework," Economic Modelling, Elsevier, vol. 23(3), pages 457-475, May.
    5. Agneta Forslund & Catherine Benjamin, 2005. "Extension du modèle WEMAC : l'intégration du sucre," Working Papers hal-01959656, HAL.

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