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Seed Delivery Systems and Farm Characteristics Influencing the Improved Seed Uptake by Smallholders in Northern Ghana

Author

Listed:
  • Etwire, Eunice
  • Ariyawardana, Anoma
  • Mortlock, Miranda Y.

Abstract

The utilisation of improved seeds is reliant on distribution system and farmers’ preferences in using the seed. Primary data were collected from key informant interviews in seed delivery chains and a farmer survey to analyse the northern Ghanaian seed delivery systems and factors influencing the adoption of improved seed by farmers. The seed system in Ghana is made up of three main components; a formal seed system, an informal farmers’ seed system and a quasi-formal seed system. The seed chain starts with breeder seed production by Council for Scientific and Industrial Research (except for imported seed) and ends with the grain farmer as the final consumer. The communication flows between members, strength of relationships and farm characteristics reveled to be affecting the improved seed uptake by smallholders in Northern Ghana. The study highlights the value of strengthening the seed delivery system and improving the availability and accessibility of improved seed varieties.

Suggested Citation

  • Etwire, Eunice & Ariyawardana, Anoma & Mortlock, Miranda Y., 2016. "Seed Delivery Systems and Farm Characteristics Influencing the Improved Seed Uptake by Smallholders in Northern Ghana," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 5(2).
    • Handle: RePEc:ags:ccsesa:234991
    DOI: 10.22004/ag.econ.234991
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    References listed on IDEAS

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    Cited by:

    1. Damba, Osman T. & Ansah, Isaac Gershon Kodwo & Donkoh, Samuel A. & Alhassan, Amin & Mullins, Gary R. & Yussif, Kamaldeen & Taylor, Musah Salifu & Tetteh, Bright KD. & Appiah-Twumasi, Mark, 2020. "Effects of technology dissemination approaches on agricultural technology uptake and utilization in Northern Ghana," Technology in Society, Elsevier, vol. 62(C).
    2. Mansaray, B. & Jin, S. & Yuan, R. & Li, H., 2018. "Farmers Preferences for Attributes of Seed Rice in Sierra Leone: A Best-Worst Scaling Approach," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277552, International Association of Agricultural Economists.
    3. Kathleen Ragsdale & Mary R. Read-Wahidi & Qian M. Zhou & Kerry Clark & Mawuli A. K. Asigbee & Courtney Tamimie & Peter Goldsmith, 2022. "Low-cost soybean input bundles impact women farmers’ subsistence livelihood traps: evidence from Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(4), pages 1045-1062, August.
    4. Mohsin Riaz & Safdar Rehman & Ismet Boz, 2024. "Factors influencing the adoption of certified potato seeds among the farmers operating in Punjab, Pakistan," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(7), pages 16847-16861, July.
    5. Jumare, Hafsah & Visser, Martine & Brick, Kerri, 2017. "Risk Preferences and the Poverty Trap: A Look at Farm Technology Uptake amongst Smallholder Farmers in the Matzikama Municipality," EfD Discussion Paper 17-14, Environment for Development, University of Gothenburg.

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