Contribution of local agrobiodiversity to complementary foods for 6 to 23 months old children in southern rural Benin
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- Barbara Vinceti & Céline Termote & Amy Ickowitz & Bronwen Powell & Katja Kehlenbeck & Danny Hunter, 2013. "The Contribution of Forests and Trees to Sustainable Diets," Sustainability, MDPI, vol. 5(11), pages 1-28, November.
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Food Consumption/Nutrition/Food Safety; Agribusiness;Statistics
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