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Content
1980
- 21 Agricultural protection in OECD countries: its cost to less-developed countries
by Valdés, Alberto & Zietz, Joachim A.
- 20 Impact of irrigation and labor availability on multiple cropping: a case study of India
by Narain, Dharm & Roy, Shyamal
- 19 A comparative study of FAO and USDA data on production, area, and trade of major food staples:
by Paulino, Leonardo A. & Tseng, Shen Sheng
- 18 The economics of the international stockholding of wheat:
by Morrow, Daniel T.
- 17 Agricultural research policy in Nigeria:
by Idachaba, Francis Sulemanu
- 15 Food production in the People's Republic of China:
by Tang, Anthony M. & Stone, Bruce
- 14 Developed-country agricultural policies and developing-country food supplies: the case of wheat
by Josling, Timothy
1979
- 13 The impact of public foodgrain distribution on food consumption and welfare in Sri Lanka:
by Gavan, James D. & Sri Chandrasekera, Indrani
- 12 Two analyses of Indian foodgrain production and consumption data:
by Sarma, J. S. & Roy, Shyamal & George, P. S. (Poykayil Simon)
- 11 Rapid food production growth in selected developing countries: a comparative analysis of underlying trends, 1961-76
by Bachman, Kenneth Leroy & Paulino, Leonardo A.
- 10 Investment and input requirements for accelerating food production in low-income countries by 1990:
by Oram, Peter A. & Zapata, Juan Antonio & Alibaruho, George & Roy, Shyamal
- 9 Brazil's minimum price policy and the agricultural sector of northeast Brazil:
by Fox, Roger W.
- 8 Foodgrain supply, distribution, and consumption policies within a dual pricing mechanism: a case study of Bangladesh
by Ahmed, Raisuddin
- 7 Public distribution of foodgrains in Kerala: income distribution implications and effectiveness
by George, P. S. (Poykayil Simon)
- 6 Intersectoral factor mobility and agricultural growth:
by Mundlak, Yair
- 5 Impact of subsidized rice on food consumption and nutrition in Kerala:
by Kumar, Shubh K.
1978
1977
1976