Contact information of Caribbean Agro-Economic Society
Corrections
All material on this site has been provided by the respective publishers and authors. You can help
correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:cars11. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/caestea.html .
Content
2011
- 187919 The Effects of Socioeconomic and Environmental Factors on Health Status of Caribbean and Central American Countries
by Ligeon, C. & Jolly, C.M. & Jolly, Pauline
- 187917 Should the United States Continue to Pursue Free Trade Agreements?
by Tavernier, E. M. & Yadavalli, A.
- 187914 Using Cassava (Manihot esculenta Crantz) Flour as a Composite Blend for Muffins: Quality and Sensory Characteristics
by Riley-Mitchell, Dennise & Badrie, Neela & Yarde-Blackman, Janelle
- 187910 Exploring the Evolution and Persistence of Revealed Comparative Advantage in the Agricultural Sector
by Sinanan, Damie & Hosein, Roger
- 187907 An Investigation into Changes in Income Inequality in St. Lucia (1995-2007) following the Liberalization of International Banana Marketing
by Lewis, Lerona Dana & Henning, John C.
- 187842 Assessment of Food Security in Haiti and Opportunities for Agribusiness Development
by Moncher, Roselin & Seepersad, Govind & Iton, Ardon
- 187841 Agribusiness and Agriculture - the Suriname Case
by Sanches, M.R. & Power, R.
- 187840 The US Food Safety and Modernization Act:
by Mosquer, M. & Evans, E. A. & Spreen, Thomas & Walters, L. M.
- 187839 Trade Policy for Agribusiness Development: Food and Tourism
by Ojumu, O. A. & Estwick, N. M.
- 187838 Estimating Implicit Marginal Prices of Quality Characteristics of Tomatoes for Trinidad and Tobago
by Patterson, Asisha
- 187837 Caribbean Restaurants in the U.S.: Applying GIS to Show Market Potential
by Estwick, N. M. & Ojumu, O. A. & Richards, F. L. Sr.
- 187836 Investigation of the Production Risks and Risk Mitigation Behaviour by Farmers in Northeastern Area of Central Trinidad
by Browne, Antoinette & Pemberton, Carlisle
- 187835 Using Simulation and Linear Programming to Develop an Optimal Farm Plan for Displaced Sugarcane
by Palmer, Donald
- 187834 The Impact of Farm Roads on Agricultural and Rural Development
by Unknown
- 187833 An Analysis of the Factors Affecting the Adoption of Good Agricultural Practices Among Sugarcane Farmers in the Dry North Ecological Zone in Jamaica
by Palmer, Donald
- 187832 The Role of Irrigation in Banana Production in St. Vincent and the Grenadines
by Simon, C. Mc L.
- 187831 Impact of the Value Added Tax on Domestic Agriculture in St. Vincent and the Grenadines
by Hamilton Robertson, Reuben
- 187830 Economic Analysis of Feral Pig Invasion Following Volcanic Eruption in Montserrat
by Gerald, Claude & Pemberton, Carlisle
- 187471 Economic Analysis of Feral Pig Invasion Following Volcanic Eruption in Montserrat
by Gerald, Claude & Pemberton, Carlisle
- 187395 Using Portfolio Theory in Crop Selection to Ensure the Sustainable Economic Success of New Cropping Enterprises
by Nalley, Lawton Lanier & Barkley, Andrew P.
- 187393 Pesticide Handling and Pesticide Container Disposal Measures in Northeastern Jamaica
by Abebe, Asheber & Jolly, Curtis M. & Ngqabutho, Ncube & Jolly, Pauline E.
- 187390 Call for Greater Emphasis on Qualitative Inquiry in the Agriculture Research Methodology Curriculum in the Caribbean
by Lewis, Lerona Dana
- 187388 Food Safety and Security Program PTC
by Schet, Melanie
- 187385 The Environment and Agri-Business
by Mendonca, Arnold De
- 187382 The Importance of Farmers’ Perceptions in Determining Reasons and Providing Practical Solutions for Agrochemical Overuse in Non-Traditional Crop Farmers of Guyana
by David, J. L.
- 187380 Factors influencing the willingness to pay a user fee for a state forest recreation visitor facility
by Sambury, Carlton & Hutchinson, Sharon & Avril, Dean H.
- 187375 Curriculum needs to meet New Agriculture imperatives: A Case Study Eastern Caribbean Institute of Agriculture and Forestry (ECIAF), Trinidad
by Ramdwar, Marcus N. A. & Ganpat, Wayne
- 187355 Information literacy: A Proposed Conceptual Framework for Agribusiness Education Reform
by Iton, Ingrid & Iton, Ardon
- 187345 Agri-food Value Chain Development and Market Information Systems in the Caribbean
by Iton, Ardon
- 187343 Engaging Youth in St Vincent and The Grenadines in Agriculture: Their Fears, Expectations and Food Production Interests
by Ganpat, Wayne & Webster, Nicole
- 187340 Promoting Agricultural Trade in CARICOM:
by Gordon, Ronald M.
- 187333 A Value Chain Analysis of St Vincent and the Grenadines Banana Industry
by Wilson, Elroy & Seepersad, Govind & Iton, Ardon
- 187332 Investigating Food Self-Sufficiency Challenges in Haiti
by Jolly, C. M. & Bayard, Budry & Nguyen, G.
- 187331 Factors Influencing Agriculture’s Contribution to GDP:
by De Sormeaux, Afiya & Pemberton, Carlisle
- 187327 Does Food Aid Affect the Agricultural Sector? The Small Economy Case: Jamaica
by Pemberton, Carlisle & Bezuneh, Mesfin & Patterson-Andrews, Hazel & Sormeaux, Afiya De
- 187317 Value and Supply Chain Assessment of Dominica’s Hot Pepper Industry
by Wallace, Malcolm & Seepersad, Govind & Iton, Ardon
- 187235 Factors influencing the Environmental and Financial Sustainability of Aquaculture Production in Jamaica
by Jolly, Curtis M. & Ligeon, Carel & Hishamunda, Nathanael