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Leveraging the Rice Value Chain for Poverty Reduction in Cambodia, Lao PDR, and Myanmar

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  • World Bank Group

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  • World Bank Group, 2016. "Leveraging the Rice Value Chain for Poverty Reduction in Cambodia, Lao PDR, and Myanmar," World Bank Publications - Reports 24711, The World Bank Group.
    • Handle: RePEc:wbk:wboper:24711
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    References listed on IDEAS

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    1. World Bank, 2013. "Improving Nutrition Through Multisectoral Approaches [Estrategias multisectoriales para mejorar la corrupción]," World Bank Publications - Reports 16450, The World Bank Group.
    2. World Bank, 2013. "Improving Nutrition through Multisectoral Approaches," World Bank Publications - Reports 16953, The World Bank Group.
    3. Dawe, David, 2013. "Geographic determinants of rice self-sufficiency in Southeast Asia," ESA Working Papers 288989, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    4. Ivanic, Maros & Martin, Will, 2014. "Short- and long-run impacts of food price changes on poverty," Policy Research Working Paper Series 7011, The World Bank.
    5. World Bank, 2014. "Myanmar : Capitalizing on Rice Export Opportunities," World Bank Publications - Reports 17278, The World Bank Group.
    6. World Bank, 2012. "Using Public Food Grain Stocks to Enhance Food Security," World Bank Publications - Reports 11878, The World Bank Group.
    7. World Bank, 2012. "Well Begun, Not Yet Done : Vietnam's Remarkable Progress on Poverty Reduction and the Emerging Challenges," World Bank Publications - Reports 12326, The World Bank Group.
    8. World Bank, 2013. "Where Have All the Poor Gone? : Cambodia Poverty Assessment 2013," World Bank Publications - Reports 17546, The World Bank Group.
    9. Goletti, Francesco & Minot, Nicholas, 2000. "Rice market liberalization and poverty in Viet Nam:," Research reports 114, International Food Policy Research Institute (IFPRI).
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