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A Model of Nutrition, Health and Economic Productivity

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  • Peter Svedberg

Abstract

The objective of this paper is to develop a Model that integrates the biologically determined human need for food energy and the economic activity (most) people Bust engage in to be able to eat. The optimal work effort and the optimal body size of individuals in nutritionally constrained populations are derived. The model suggests that such individuals are economically better off keeping their work activity and body size down.

Suggested Citation

  • Peter Svedberg, 1988. "A Model of Nutrition, Health and Economic Productivity," WIDER Working Paper Series wp-1988-046, World Institute for Development Economic Research (UNU-WIDER).
    • Handle: RePEc:unu:wpaper:wp-1988-046
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    File URL: https://www.wider.unu.edu/sites/default/files/WP46.pdf
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    References listed on IDEAS

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    1. S. R. Osmani, 1987. "Controversies in Nutrition and their Implications for the Economics of Food," WIDER Working Paper Series wp-1987-016, World Institute for Development Economic Research (UNU-WIDER).
    2. Bardhan, Pranab K, 1979. "Wages and Unemployment in a Poor Agrarian Economy: A Theoretical and Empirical Analysis," Journal of Political Economy, University of Chicago Press, vol. 87(3), pages 479-500, June.
    3. Bliss, Christopher & Stern, Nicholas, 1978. "Productivity, wages and nutrition : Part I: the theory," Journal of Development Economics, Elsevier, vol. 5(4), pages 331-362, December.
    4. Bliss, Christopher & Stern, Nicholas, 1978. "Productivity, wages and nutrition : Part II: Some observations," Journal of Development Economics, Elsevier, vol. 5(4), pages 363-398, December.
    5. Strauss, John, 1986. "Does Better Nutrition Raise Farm Productivity?," Journal of Political Economy, University of Chicago Press, vol. 94(2), pages 297-320, April.
    6. Dasgupta, Partha & Ray, Debraj, 1986. "Inequality as a Determinant of Malnutrition and Unemployment: Theory," Economic Journal, Royal Economic Society, vol. 96(384), pages 1011-1034, December.
    7. Peter Svedberg, 1987. "Undernutrition in Sub-Saharan Africa: A Critical Assessment of the Evidence," WIDER Working Paper Series wp-1987-015, World Institute for Development Economic Research (UNU-WIDER).
    8. Srinivasan, T. N., 1981. "Malnutrition : Some measurement and policy issues," Journal of Development Economics, Elsevier, vol. 8(1), pages 3-19, February.
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    Cited by:

    1. Abbi Mamo Kedir, 2013. "Schooling, BMI, Height and Wages: Panel Evidence on Men and Women," Economic Issues Journal Articles, Economic Issues, vol. 18(2), pages 1-18, September.
    2. Peter Svedberg, 1988. "Undernutrition in Sub-Saharan Africa: Is There a Sex-Bias?," WIDER Working Paper Series wp-1988-047, World Institute for Development Economic Research (UNU-WIDER).

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