IDEAS home Printed from https://ideas.repec.org/p/pab/wphaei/18.02.html
   My bibliography  Save this paper

A Study on Consumption of European Red Wine in China (1680-1840): state of the art, questions, hypothesis, sources and methodology

Author

Listed:
  • Lei Jin

    (Department of Early Modern History, GECEM Project, Universidad Pablo de Olavide)

Abstract

The global history perspective and comparison research between Eurocentric and Sinocentric methods on economic history give us new perspective on the topic of European-Chinese trade during early modern period. Compared with the large number of researches on the consumption society of Western Europe around the 18th century about the goods from Eastern world like tea, silk, and porcelain, very few researches have been done about the European commodities in Eastern countries. Especially, the studies on consumption of European wine in China market during the 17th and 18th centuries is completely void. Therefore, based on the economic conditions of southern and eastern China, considered the geographical, political and cultural aspects, several questions and hypothesis are designed, including consumption groups of the European wine, the consumer volumes, consumption habits, wine market shares, the merchant groups’ role, etc. The research will be down upon the cross-referencing of primary data and the materials, along with the application of database.

Suggested Citation

  • Lei Jin, 2018. "A Study on Consumption of European Red Wine in China (1680-1840): state of the art, questions, hypothesis, sources and methodology," Working Papers 18.02, Universidad Pablo de Olavide, Department of Economics, Quantitative Methods and Economic History.
  • Handle: RePEc:pab:wphaei:18.02
    as

    Download full text from publisher

    File URL: http://www.upo.es/serv/bib/wphaei/haei1802.pdf
    File Function: First version, 2018
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Kent G. Deng, 2000. "A critical survey of recent research in Chinese economic history," Economic History Review, Economic History Society, vol. 53(1), pages 1-28, February.
    2. KennethJ. Arrow & ParthaS. Dasgupta, 2009. "Conspicuous Consumption, Inconspicuous Leisure," Economic Journal, Royal Economic Society, vol. 119(541), pages 497-516, November.
    3. Loren Brandt & Debin Ma & Thomas G. Rawski, 2014. "From Divergence to Convergence: Reevaluating the History behind China's Economic Boom," Journal of Economic Literature, American Economic Association, vol. 52(1), pages 45-123, March.
    4. Storchmann, Karl, 2012. "Wine Economics," Journal of Wine Economics, Cambridge University Press, vol. 7(1), pages 1-33, May.
    5. Fernando Jaramillo & Hubert Kempf & Fabien Moizeau, 2001. "Conspicuous Consumption, Social Status and Clubs," Annals of Economics and Statistics, GENES, issue 63-64, pages 321-344.
    6. Allen, Robert C., 2011. "Global Economic History: A Very Short Introduction," OUP Catalogue, Oxford University Press, number 9780199596652.
    7. James Simpson, 2011. "Creating Wine: The Emergence of a World Industry, 1840-1914," Economics Books, Princeton University Press, edition 1, number 9479.
    8. Kent Deng & Patrick O'Brien, 2016. "China’s GDP Per Capita from the Han Dynasty to Communist Times," World Economics, World Economics, 1 Ivory Square, Plantation Wharf, London, United Kingdom, SW11 3UE, vol. 17(2), pages 79-124, April.
    9. Deng, Kent, 2000. "A critical survey of recent research in Chinese economic history," LSE Research Online Documents on Economics 638, London School of Economics and Political Science, LSE Library.
    10. Lee, Hyunok & Huang, Jikun & Rozelle, Scott & Sumner, Daniel, 2009. "Wine Markets in China: Assessing the Potential with Supermarket Survey Data," Journal of Wine Economics, Cambridge University Press, vol. 4(1), pages 94-113, April.
    11. Deng, Kent & O’Brien, Patrick Karl, 2016. "China’s GDP per capita from the Han Dynasty to communist times," Economic History Working Papers 64857, London School of Economics and Political Science, Department of Economic History.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Koyama, Mark & Xue, Melanie Meng, 2015. "The Literary Inquisition: The Persecution of Intellectuals and Human Capital Accumulation in China," MPRA Paper 62103, University Library of Munich, Germany.
    2. An Huang & Paulo Santos & Russell Smyth, 2023. "Paddy and Prejudice: Evidence on the Agricultural Origins of Prejudice from China and 12 other Asian Societies," Monash Economics Working Papers 2023-02, Monash University, Department of Economics.
    3. Chilosi, David & Federico, Giovanni, 2015. "Early globalizations: The integration of Asia in the world economy, 1800–1938," Explorations in Economic History, Elsevier, vol. 57(C), pages 1-18.
    4. Scott E. Masten & Jens Prüfer, 2014. "On the Evolution of Collective Enforcement Institutions: Communities and Courts," The Journal of Legal Studies, University of Chicago Press, vol. 43(2), pages 359-400.
    5. Greif, Avner & Iyigun, Murat & Sasson, Diego, 2011. "Risk, Institutions and Growth: Why England and Not China?," IZA Discussion Papers 5598, Institute of Labor Economics (IZA).
    6. Loren Brandt & Debin Ma & Thomas G. Rawski, 2014. "From Divergence to Convergence: Reevaluating the History behind China's Economic Boom," Journal of Economic Literature, American Economic Association, vol. 52(1), pages 45-123, March.
    7. Qiang Chen, 2015. "Climate shocks, dynastic cycles and nomadic conquests: evidence from historical China," Oxford Economic Papers, Oxford University Press, vol. 67(2), pages 185-204.
    8. Greif, Avner & Tabellini, Guido, 2017. "The clan and the corporation: Sustaining cooperation in China and Europe," Journal of Comparative Economics, Elsevier, vol. 45(1), pages 1-35.
    9. Deng, Kent & O'Brien, Patrick, 2017. "How Well Did Facts Travel to Support Protracted Debate on the History of the Great Divergence between Western Europe and Imperial China?," MPRA Paper 77276, University Library of Munich, Germany.
    10. Paul Caruana-Galizia & Ye Ma, 2016. "Chinese Regions in the Great Divergence: Provincial Gross Domestic Product per Capita, 1873–1918," Australian Economic History Review, Economic History Society of Australia and New Zealand, vol. 56(1), pages 21-45, March.
    11. Yi Xu & Zhihong Shi & Bas Leeuwen & Yuping Ni & Zipeng Zhang & Ye Ma, 2017. "Chinese National Income, ca. 1661–1933," Australian Economic History Review, Economic History Society of Australia and New Zealand, vol. 57(3), pages 368-393, November.
    12. Hoskin, Keith & Macve, Richard, 2012. "Contesting the indigenous development of “Chinese double-entry bookkeeping” and its significance in China’s economic institutions and business organization before c.1850," LSE Research Online Documents on Economics 42583, London School of Economics and Political Science, LSE Library.
    13. Zan, Luca & Deng, Kent, 2017. "Micro foundations in the Great Divergence debate: opening up a new perspective," Economic History Working Papers 68944, London School of Economics and Political Science, Department of Economic History.
    14. Guimel Hernández-Garay, 2018. "Consumption of Chinese silk fabrics in Marseille and Seville, 1680 – 1840," Working Papers 18.01, Universidad Pablo de Olavide, Department of Economics, Quantitative Methods and Economic History.
    15. XuYi & Bas van Leeuwen & Jan Luiten van Zanden, 2015. "Urbanization in China, ca. 1100–1900," Working Papers 0063, Utrecht University, Centre for Global Economic History.
    16. Tabellini, Guido & Greif, Avner, 2012. "The Clan and the City: Sustaining Cooperation in China and Europe," CEPR Discussion Papers 9072, C.E.P.R. Discussion Papers.
    17. Yu Hao & Kevin Zhengcheng Liu, 2020. "Taxation, fiscal capacity, and credible commitment in eighteenth‐century China: the effects of the formalization and centralization of informal surtaxes," Economic History Review, Economic History Society, vol. 73(4), pages 914-939, November.
    18. Yi Fan, 2017. "Does Adversity Affect Long-Term Consumption and Financial Behaviour? Evidence from China's Rustication Programme," ERES eres2017_148, European Real Estate Society (ERES).
    19. Kym Anderson & Anna Strutt, 2012. "Agriculture and Food Security in Asia by 2030," Macroeconomics Working Papers 23309, East Asian Bureau of Economic Research.
    20. Goerke, Laszlo, 2013. "Relative consumption and tax evasion," Journal of Economic Behavior & Organization, Elsevier, vol. 87(C), pages 52-65.

    More about this item

    Keywords

    global history; consumption history; European red wine; wine consumption; China; Qing Dynasty;
    All these keywords.

    JEL classification:

    • N01 - Economic History - - General - - - Development of the Discipline: Historiographical; Sources and Methods
    • N73 - Economic History - - Economic History: Transport, International and Domestic Trade, Energy, and Other Services - - - Europe: Pre-1913
    • N75 - Economic History - - Economic History: Transport, International and Domestic Trade, Energy, and Other Services - - - Asia including Middle East

    NEP fields

    This paper has been announced in the following NEP Reports:

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:pab:wphaei:18.02. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Publicación Digital - UPO (email available below). General contact details of provider: https://edirc.repec.org/data/dmupoes.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.