Risques naturels, alimentaires et environnementaux : de l’identification à la gestion
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DOI: 10.15454/db0p-0s25
Note: View the original document on HAL open archive server: https://hal.inrae.fr/hal-03267088v1
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This paper has been announced in the following NEP Reports:- NEP-ENV-2021-07-26 (Environmental Economics)
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