The Acceptability of Food Policies
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DOI: 10.3390/nu13051483
Note: View the original document on HAL open archive server: https://shs.hal.science/halshs-03210654
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References listed on IDEAS
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Cited by:
- Romain Espinosa & Thibaut Arpinon & Paco Maginot & Sébastien Demange & Florimond Peureux, 2024. "Removing barriers to plant-based diets: assisting doctors with vegan patients," Post-Print hal-04479493, HAL.
- Bry-Chevalier, Tom, 2024. "Comparing the potential of meat alternatives for a more sustainable food system," OSF Preprints ze5yt, Center for Open Science.
- Espinosa, Romain & Arpinon, Thibaut & Maginot, Paco & Demange, Sébastien & Peureux, Florimond, 2024. "Removing barriers to plant-based diets: Assisting doctors with vegan patients," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 109(C).
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More about this item
Keywords
food policy; acceptability; survey;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2021-05-10 (Agricultural Economics)
- NEP-ENV-2021-05-10 (Environmental Economics)
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